Rich chocolate fudge with lots of nuts. Make your Christmas special with this nutty treat.
Ingredients:
1 can (14oz or 400ml) sweetened condensed milk,
2 1/2 cups semi-sweet chocolate chips,
1 cup chopped nuts (any or all as per your choice),
1 1/2 tsp vanilla extract.
Method:
Grease a 8-inch sqaure pan. Mix together condensed milk and chocolate chips and place on medium flame. Stir and cook till chocolate melts for around 4-5 minutes. Stir in walnuts and vanilla extract. Then remove from flame and pour into the pan and let it cool. Later cut the fudge into sqaures.












Fri, Dec 12, 2008
Desserts, Festive Recipes, For Beginners, For Kids, Indian Sweets (Mithai), Quickies