Ingredients:
120ml cranberry juice,
80ml apple juice,
1 long and thick cinnamon stick,
2 tbsp brown sugar,
200ml water.
Method:
Combine juices with water in a saucepan and bring to a boil. Then add the cinnamon sticks and sugar and simmer over low flame until sugar is dissolved. Strain and serve hot.
Mon, Jul 27, 2009
Mocktails and Drinks