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Ingredients:

1 ounce diced jalepeno peppers,

4 ounces cream cheese; softened,

1/2 cup mayonnaise,

1/2 cup grated Parmesan cheese,

A dash of cayenne pepper and garlic powder,

Salt to taste.

Method:

Blend together cream cheese, mayonnaise and Parmesan cheese until even. Add rest of the ingredients and blend again. You can use a blender to make it smooth. Use it as a spread, dip or marinade for meat.