Ingredients: 3 boneless and skinless chicken breasts, cut into tiny strips, 1 cup chopped onions, 1 cup sliced mushrooms, 1 cup chopped green peppers, 1 small broccoli; boiled, 1/2 head cabbage, Salt and pepper to taste, Butter for frying. Teriyaki Sauce: 4 tbsp soy sauce, 4 tbsp dry sherry, 2 tbsp brown sugar, 2 tbsp [...]
Continue reading...1. April 2008
A traditional Burmese recipe (gravy) served with noodles or rice. Ingredients: 2 carrots, diced, 1 medium size brinjal(egg plant), diced, 1/2 cup mushrooms, cut into halves, 1 small onion, ground to paste, 1 cup coconut milk, 2 tbsp gram flour, 1/2 tsp garlic paste, 1/2 tsp turmeric powder, 1 tsp red chilli flakes, Salt to [...]
Continue reading...13. March 2008
Ingredients: 250gms boneless chicken, cut into small cubes, 1/2 capsicum, chopped into cubes, 1 onion, chopped into big pieces, 1/2 cup or more cornflour, 2-3 dry red chillies, broken into 2-3 pieces each, 1 tsp soy sauce, 2 tsp honey, 2 tbsp tomato ketchup, 1 tbsp red chilli sauce, 1 tbsp vinegar, Oil for deep [...]
Continue reading...7. March 2008
Ingredients: 250gms boneless chicken, 2 onions, 2 capsicums, 1/2 cup spring onion greens, 3 red chillies, 2 green chillies, 8-9 garlic flakes, 1 inch piece ginger, crushed, 2 tbsp soy sauce, Salt and sugar to taste. Method: Cut the chicken in small pieces. Cut chillies, capsicums, onions horizontally in thin stripes. Take 2 tbsp oil [...]
Continue reading...8. February 2008
Ingredients: (Serves 4) For Balls- 1/2 cup maida, 3/4 cup cornflour or as needed for binding, 1-2 tsp ginger-garlic paste, 100 gms cabbage chopped, 2 carrots grated, 1 capsicum chopped, Salt to taste, 2 tsp dark soy sauce, 1 tsp chilli sauce, Water, Oil for frying. For sauce: 6-7 cloves garlic chopped, 2 inch ginger [...]
Continue reading...8. February 2008
Ingredients: (Serves 4) 4 boneless, skinless chicken breast, 1 egg white, 1 tbsp cornflour, 1 tbsp dry white wine or sherry, 4 spring onions, sliced and greens chopped diagonally, 4 tsp crushed garlic, 2 tbsp vegetable oil, 1 tsp sesame oil. Sauce- 1 tsp red chili paste,(or as per taste) 2 tsp sugar, 1 tsp [...]
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25. April 2008
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