Cheese Pineapple Salad

Ingredients:
1 cup diced pineapple,
1 cup diced paneer (cottage cheese),
1 cup chopped bell pepper (capsicum) green, red or yellow as per your choice,
1/2 cup deseeded and chopped tomatoes,
10-12 leaves of Iceberg Lettuce, dip into ice cold water for 15 minutes.
A handful of walnuts.

For the dressing-
2 tbsp Olive oil,
1 tbsp vinegar or lemon juice,
A pinch of sugar,
Salt and Pepper to taste.

Method:
Mix together all the ingredients of dressing.
In a salad bowl, arrange some lettuce leaves to cover the bowl and break the remaining leaves into pieces. Mix all the other ingredients in another bowl along with these broken lettuce leaves and add the dressing to it. Mix well and serve in the bowl with lettuce leaves. Garnish with walnuts.

TIP:
If you are conscious about calories, replace paneer with apples or any other veggie you like, this salad will taste just as good.

Published