Ingredients: (Serves 2) 3/4 cup cream cheese, 1/2 cup (100-150 gms) thick hung curd, 10-12 strawberries; pureed, 1/2 cup blueberries; pureed, 1/2 cup sugar, 1/2 cup whipped cream, 2 strawberries and blueberries; sliced. Method: In a mixing bowl, mix together cream cheese, hung curd, sugar and whipped cream. Blend together till sugar is dissolved. Now [...]
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Friday, December 19, 2008
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