Ingredients: 2 cups rava or sooji, Pulp of 2 mangoes, 1 1/4 cup boiling hot milk, 1 cup sugar, 1/2 cup pure ghee, 1 tsp elaichi (green cardamom) powder, Chopped dry fruits (cashew nuts, almonds, raisins, etc) as per taste, Few strands of saffron (kesar). Method: Heat a kadhai (wok) add 1/4 cup ghee and [...]
Continue reading...Saturday, June 7, 2008
Yummy creamy mango dessert! Ingredients: 1 alphonso mango, 1 glass of milk, 4 tsp sugar, 1/2 cup chopped dry fruits (pistachio, almonds, cashew nuts, etc), 1-2 scoops of vanilla ice cream or 1 cup of thick cream, Tall glass to serve. Method: Peel and chop the mango into pieces. Place them in a blender and [...]
Continue reading...Sunday, May 11, 2008
Ingredients: For the cashew layer- 1/2 cup cashewnut powder, 1/2 cup khoya, 1/2 cup castor sugar (or as per taste), Few strands of saffron. For the mango layer- 2-3 tbsp mango pulp, 1/2 cup khoya, 1 tbsp dessicated coconut, 2 tbsp castor sugar, 2 drops of yellow color (optional), 2-3 drops of mango essence. Other- [...]
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Tuesday, June 10, 2008
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