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Kadhai Bhindi aur Aloo (Stir fried Okra with potatoes)

Ingredients: 400 gms bhindi (okra); washed, dried and cut vertically into two pieces, 3-4 small potatoes; cut into long pieces and parboiled, 4-5 cloves of garlic; crushed, 1 large onion; halved and sliced, 2 tbsp tomato puree or tomato ketchup, 1/2 tsp red chilli powder, 1 1/2 tsp coriander powder, 1/2 tsp garam masala, 1 [...]

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Besani Bhindi

Ingredients: 350gms bhindi/okra; tips and ends trimmed and chopped into small pieces, 2 tbsp besan (gramflour), 1/2 tsp fennel seeds (saunf), 2″ stick of ginger; cut into juiliennes, 1 large onion; halved and thinly sliced, 1/4 tsp turmeric powder, 1/2 tsp red chilli powder, 1/2 tsp Kitchen King/garam masala, Salt to taste, Oil for frying. [...]

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Quick Stir-Fried Okra

A quick and recipe of lady fingers or okra or bhindi. Since it doesn’t require any skills, it is ideal for beginners and bachelors. This stir fry recipe requires little more oil than normal as it needs to be prepared in quickly. Coriander adds flavor to this recipe. Ingredients: 100gms lady fingers (okra/bhindi), 1 large [...]

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Bhindi Do Pyaza

Ingredients: 1/2 kilo bhindi; slantly chopped into medium slices, 2 large onions; diced into 1/4″ pieces, 1 large tomato; diced into 1/4″ pieces, 1/4 tsp turmeric powder, 1 tsp red chilli powder, Salt to taste, Oil for frying. Method: Heat 2-3tbsp oil for frying and add half quantity of bhindi slices to it. Fry on [...]

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Hyderabadi Mutton and Okra Curry

Ingredients: 1/2 kg of meat (mutton); chopped, 100gms okra (bhindi or ladies finger); tips and end cut off, 2 onions; halved and sliced, 1 tbsp ginger-garlic paste, 1/2 tsp turmeric powder, 1 tsp red chilli powder, 1/2 cup thin tamarind paste, 3 tbsp yogurt/curd, 1/2 tsp garam masala, Salt to taste, Chopped coriander leaves to [...]

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Bharli Bhendi (Stuffed Okra)

Ingredients: 100gms bhendi, 1 small onion; chopped, 1/4 cup dessicated coconut; 3-4 tbsp roasted groundnut powder, 2-3 tbsp yogurt, 1/4 tsp turmeric powder, 1/2 -1 tsp red chilli powder, 1/2 tsp garam masala, Salt to taste, Oil for frying. Method: Wash and pat dry the bhendi. Cut of the ends and then make a vertical [...]

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Bhendi Bhaji (Bhindi Fry)

Ingredients: 500gms tender bhendi/bhindi/ladies finger/okra, chopped into small pieces or as you like, 2 long green chillies, 1 tsp rai (mustard seeds), 1 tsp jeera (cumin seeds), Salt to taste, 6-7 tbsp vegetable oil ( or more than normal), 2-3 tbsp chopped coriander leaves. Method: Wash and pat dry the bhendi. Then cut it into small [...]

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