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Olive and Jalapeno Cheese Pops

Ingredients: 2 cups shredded Mozzarella cheese, 3 tbsp shredded Mild Cheddar cheese, Pitted Olives (black or green as per your choice); sliced, Jalapeno peppers; chopped, Salt and pepper to taste, 2 tbsp flour, Water, Bread crumbs to coat, Oil for deep frying. Method: In a bowl, combine both the cheeses with olives and Jalapeno peppers, [...]

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Italian Olive Spread

Ingredients: 1/2 cup green olives (without pits), 1/2 cup black olives (without pits), 1/2 tsp minced garlic, 1/2 tsp capers, 1 tbsp tomato paste, Oregano to taste, 1/4 cup olive oil. Directions: Add all ingredients to a blender or food processer and blend until smooth. Adjust the amount of oil to get the right consistency. [...]

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