Tag Archive | "Breakfast"
Egg Tortilla Sandwich
This sandwich is healthy and is loved by kids. It could be a good option for their lunch box or picnic box. Ingredients: 4 chapatis/rotis (Indian Bread) or Tortilla, 2 eggs, 1 small onion; finely chopped, 1 small tomato; finely chopped, 1/2 -1 small green chilli; finely chopped, 1-2 cheese cubes; grated, Salt to taste, [...]
Continue reading...Vegetable Burger Patty
Wednesday, April 1, 2009
I love the vegetable burger served at McDonald’s. But I never really tried making one at home. Yesterday I thought of giving it a try, and believe me my first attempt was successful. My husband said it tastes better than McDonald’s and you know how you feel when your husband has a compliment for you. [...]
Continue reading...Egg Footlong
Thursday, March 19, 2009
Ingredients: 1 footlong or French bread; cut into halves lengthwise, 3 eggs; beaten, 1 tomato; chopped, 1 onion; chopped, 1 capsicum; chopped, 1/2 butter, Salt and pepper to taste, Some parsley; chopped, Cheese and Tomato ketchup as per taste. Ingredients: Melt little butter in a pan, add chopped onion, capsicum and tomatoes and let them [...]
Continue reading...Spinach Parathas (Palak Paratha)
Sunday, March 15, 2009
Ingredients: (Makes 10-12 parathas) 1 cup spinach (palak) puree*, 1 small potato; boiled, 1 small onion + 1 small green chilli; ground to paste, 2 tbsp tomato ketchup, 1/2 tsp ginger-garlic paste, 2 tsp ground cashew nuts, 1/4 tsp ground cumin, 1/4 tsp ground coriander, 1/2 tsp red chilli powder, 1/2 tsp garam masala or [...]
Continue reading...Mix Veg Cheese Paratha
Tuesday, March 3, 2009
Ingredients: Kneaded whole wheat dough, Ghee/Butter/Oil for roasting. For the stuffing- 1 carrot; finely grated, 1 capsicum; finely grated or chopped, 1 cup cauliflower florets; washed, pat dried and finely grated, 1 onion; grated, 1-2 green chillies; finely chopped, 1/2 tsp ginger-garlic paste, 1/4 tsp carrom seeds (ajwain); coarsely ground/whole, 1/2 cup or as per [...]
Continue reading...Cheesy Cabbage Rolls
Saturday, February 28, 2009
Ingredients: 8-10 large cabbage leaves; blanched, 1 large green pepper (capsicum); very finely chopped, 1 carrot; grated, 1 cup paneer; grated, 1 tsp ginger-garlic paste, 1 1/2 cup white sauce, Cheddar and Mozzarella cheese; grated, 1-2 tbsp tomato ketchup, Salt and pepper to taste, 1 tbsp butter, 1 tbsp or as per taste chilli garlic [...]
Continue reading...Veg Cheese Sandwich in 10 minutes
Wednesday, February 18, 2009
A very easy and quick recipe for vegetable and cheese sandwiches that can be prepared in less than 10 minutes. Kids love these sandwiches and is a healthy option to go in their lunchbox. A sumptous breakfast for all. Ingredients: 4 slices of multigrain or brown bread, 1 cup grated Mozzarella cheese, (or any other [...]
Continue reading...Methi Paneer Paratha
Wednesday, February 11, 2009
Ingredients: 2 cups methi (fenugreek) leaves; washed and chopped, 1/2 cup fresh paneer (cottage cheese); very finely crumbled, Wheat flour as required, 2-3 tbsp gram flour (besan), 1-2 green chillies; finely chopped, 1 1/2 tsp ginger-garlic paste, 1/4 tsp turmeric powder, 1/2 tsp red chilli powder, 1 small onion; grated, 2 tbsp yogurt (dahi), Salt [...]
Continue reading...Fish Footlong Sandwich
Sunday, February 1, 2009
Ingredients: 250gms fish fillets, 2 onions; chopped, 2 tomatoes; pureed, 1 capsicum; chopped, Some chopped parsley, Salt and pepper to taste, Butter, Mayonnaise, Tomato ketchup and onion rings to garnish. Method: Boil the fish fillets in little water till they are cooked. Drain them and set aside till they cool down. Later shred the fish. [...]
Continue reading...BBQ Chicken Wraps
Thursday, January 22, 2009
Ingredients: 6 (12-inch) flour tortillas, 4 boneless and skinless chicken breasts, 1 cup Monterey Jack Cheese; grated, 1-2 red/purple onions; sliced, 2-3 plum tomatoes; chopped, Barbeque sauce as per taste, Mexican seasoning as per taste. Method: BBQ the chicken with the Barbeque sauce and then shred it. Then toss it with Mexican seasoning. Divide the [...]
Continue reading...Sausage and Mushroom Calzone
Wednesday, January 21, 2009
Ingredients: 150gms or 5 ounces pizza dough, 6 pork or chicken sausages, 1 cup sliced mushrooms, Red chilli flakes or paprika to taste, 1 small onion; chopped, 1 cup Mozzarella cheese; grated, 1/2 cup Cheddar or Ricotta cheese; grated, Salt to taste, Oil for frying and brushing. Method: Heat little oil in a pan and [...]
Continue reading...Spinach Cheese Cake
Sunday, January 18, 2009
Ingredients: 400gms fresh spinach leaves; finely chopped, 100gms fresh coriander leaves; finely chopped, 3/4 cup skim cottage cheese, 3/4 cup grated Parmesan cheese, 3 large eggs, 4-5 cloves of garlic, minced, 1-2 green chillies; very finely chopped, Salt and pepper to taste. Method: Preheat the oven to 350°F. Meanwhile mix together all the ingredients (reserve [...]
Continue reading...Whole Wheat Healthy Pancakes
Thursday, January 8, 2009
A healthy recipe of pancakes made of whole wheat and jaggery and serve with a generous amount of your favorite syrup, or to make it even more healthier to be eaten with plenty of honey. Have it as breakfast or mid-time snack. An ideal lunch box option for kids. Ingredients: 100-110 gms whole wheat flour, 1/2 [...]
Continue reading...Veg Cheese Sandwich in 10 minutes
Thursday, December 4, 2008
A very easy and quick recipe for vegetable and cheese sandwiches that can be prepared in less than 10 minutes. Kids love these sandwiches and is a healthy option to go in their lunchbox. A sumptous breakfast for all. Ingredients: 4 slices of multigrain or brown bread, 1 cup grated Mozzarella cheese, (or any other [...]
Continue reading...Cheese Chicken Quesadilla
Friday, November 21, 2008
This popular Mexican fast-food is full of cheese and chicken wrapped in tortillas. Ingredients: 2 large tortillas, (corn or wheat) 1/2 cup sharp cheddar cheese; grated, 1/2 cup Monterey Jack cheese; grated, 1 cup boneless chicken; cooked and shredded, 1 clove of garlic, minced, 1/2 onion; chopped, 1/2 tomato; chopped, 1/2 cup chopped green, red [...]
Continue reading...Basic French Crepe
Friday, November 14, 2008
A Crepe is a popular French pancake, which is thin and made out of flour, eggs and milk. It is served with a variety of fillings that are suggested below in the recipe. Here is the recipe of a basic crepe. Ingredients: 100 gms all purpose flour, 200 gms milk, A pinch of salt, 1/2 [...]
Continue reading...- Egg and Lettuce Salad Recipe
- Cheese Garlic Bread–Quick and Easy
- Sour Cream Fruit Dip Recipe – Ready in 5 minutes and Kids Love it
- Awesome Chicken Fry Recipe
- Minal: Yes make sure the bread is baked only till it is g...
- Saniya Shah: I liked the recipe ,,,really it taste very yummy!!...
- Amita: All the recipes r too gud ... the pictorial repres...
- aparna: Thank u so much. It's very helpfull. I used to kee...
- Priya: Sooo cheesy and tempting....
- Fruit Custard
- Chocolate Nut Fudge
- Apple and Orange Cake
- Banana Chocolate Cake
- Strawberry with Cream and Ice Cream
- Dry Fruits in Yogurt – A healthy dessert
- Orange Mousse
- Pineapple Dessert
- Bread Pudding in 20 minutes
- Cookie Crust Chocolate Pie
Sunday, June 14, 2009
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