Tag Archive | "dessert"
Chocolate Nut Fudge
Who doesn’t like Chocolate Fudge? Well I guess there may be few, but this recipe is for all the fudge lovers. This rich chocolate nut fudge has a nice chocolate flavor of cocoa with milky sweetness of condensed milk and a texture of nuts. It is a lovely combination and the best way to begin [...]
Continue reading...Doodhi Halwa (Bottlegourd Pudding)
Tuesday, November 30, 2010
Ingredients: 1 1/2 kg doodhi (bottlegourd), 250 gms khoya; crumbled, 300 gms sugar, 1/2 cup ghee, 8-10 elaichi (green cardamom) powdered, A handful of dry fruits as per your choice, Few drops of green food color (optional). Method: Peel and grate doodhi, then hold between your palms and press to drain out excess liquid. (Use [...]
Continue reading...Anjeer Burfi (Fig Fudge)
Friday, August 27, 2010
Anjeer Burfi/Barfi is widely prepared and sold in Indian Sweet Stores. It has a peculiar taste. Those looking for a low calorie sweet, anjeer burfi is a perfect option to satisfy their taste buds, with some modifications to this recipe (given below the original recipe). This delicious recipe is simple and effortless to make. Give [...]
Continue reading...Chocolate Rolls
Thursday, July 8, 2010
Ingredients: 200gms Marie biscuits (or any other plain biscuits), 100gms desiccated coconut, 100gms Drinking chocolate or cocoa powder, 100gms powdered sugar, 1/2-3/4 tbsp Butter (homemade), 1 tsp Vanilla essence (extract), Milk as required, Butter paper. Method: Grind the biscuits into fine powder. Add drinking chocolate or cocoa powder and half quantity of powdered sugar to [...]
Continue reading...Kesari Malai Pedhas
Wednesday, August 26, 2009
On the occasion of Ganesh Utsav, prepare these Kesari Malai Pedas as prashad! Ingredients: 250gms fresh malai paneer (cottage cheese); mashed or blended in a blender until smooth, 1/2 cup sweetened condensed milk, 1/2 tsp of saffron mixed with 2 tbsp warm milk or few drops of yellow food color, 1 tsp of rose or [...]
Continue reading...Dry Fruits in Yogurt – A healthy dessert
Thursday, May 28, 2009
We all crave for delicious dessert. But the thought of the amount calories they have makes us feel guilty after we have them (Coz it is almost impossible to control this sin). My recipe today will bring a relief to you. This is a dessert made out of yogurt and honey. Dry fruits like apricots, [...]
Continue reading...Orange Mousse
Monday, May 25, 2009
Ingredients: 1 cup orange juice, 1/2 cup cream; whipped till light and fluffy, 1/2 cup milk, 2 egg yolks, 3 tbsp gelatin, 1/2 cup water, 1/2 cup sugar, Orange rind and mixed nuts to garnish. Method: Dissolve gelation in water. Beat the egg yolks, add milk and sugar to it. Add this mixture to a [...]
Continue reading...Pineapple Dessert
Friday, May 22, 2009
Ingredients: 2 cups pineapple juice, 1 tbsp butter, 2 eggs, 2 tbsp sugar, Few leaves of basil. Method: In a saucepan, add pineapple juice, butter and sugar and put on a medium flame. After few minutes add basil and then cook the mixture stirring occasionally for 5 minutes. Separate egg yolks from whites. Beat the [...]
Continue reading...Bread Pudding in 20 minutes
Thursday, April 16, 2009
This Bread Pudding recipe is very simple, with 6 ingredients and you can prepare it in a pressure cooker in 20 minutes. Ingredients: 110 gms bread slices (best if day old); roughly torn into pieces, 500 ml hot milk, 60 gms sugar, 2 eggs, 1 tsp vanilla extract/essence, 1/2 cup golden raisins cashew nuts and/or almonds (broken [...]
Continue reading...Cookie Crust Chocolate Pie
Friday, April 10, 2009
Ingredients: For the crust- 1 large packet any plain sweet cookies or biscuits, 50 gms melted buter, For the filling- 1/2 cup cocoa powder, 1/2 cup sugar, 1/2 cup cornflour, 50 gms butter, 1 tsp vanilla extract, 1/2 tsp chocolate extract, 2 cups milk, Whipped cream to top. Method: Grease a baking tray with butter. [...]
Continue reading...Chocolate Meringue Pie
Tuesday, April 7, 2009
Ingredients: 1 1/2 bars of unsweetened chocolate (approz 1 oz), 3/4 cup sugar, 5 tbsp cornflour or plain flour, A pinch of salt, 1 1/2 cups milk, 1/2 tsp vanilla extract, 1/2 tsp chocolate essence, 2 egg yolks (save whites for meringue), 1 tbsp butter. For meringue- 2 egg whites, 4 tbsp sugar, A pinch [...]
Continue reading...Cannoli
Friday, March 27, 2009
Cannoli is a Sicilian pastry dessert. They are tube-shaped shells made of pastry dough, filled with a sweet and creamy filling usually containing ricotta cheese blended with some flavor of vanilla, chocolate, pistachio or other. Ingredients: For the shells- 150gms flour, 50gms butter; melted, A pinch of salt, 1 tsp vinegar, 1/4 cup Marsala wine, [...]
Continue reading...Chocolate Chip Cheesecake
Sunday, March 22, 2009
Ingredients: 1 cup chocolate wafer crumbs, 3 tbsp margarine/butter, 24 oz/700 gms cream cheese, softened, 3/4 cup sugar 1/4 cup all-purpose flour, 3 large eggs, 1/2 cup sour cream, 1 tsp vanilla extract, 1 cup semi-sweet chips, Whipped cream and chocolate sauce to garnish. Method: Combine crumbs with margarine/butter and press onto the bottom of [...]
Continue reading...Irish Almond Cake (For St. Patrick’s Day)
Tuesday, March 17, 2009
Ingredients: 1 plain white cake mix, 1 packet vanilla instant pudding mix, 1/2 cup vegetable oil, 1/2 cup water, 1/3 cup + 1tbsp Irish whiskey, 4 large eggs, 1 cup finely chopped silvered almonds, 1 tsp lemon zest, 1 cup confectioners sugar, 2 tbsp fresh lime juice, 1/2 tsp green food color. Method: Preheat the [...]
Continue reading...Cream Dessert with Strawberry Sauce (For St. Patrick’s Day)
Monday, March 16, 2009
Ingredients: 2 cups whipping cream, 2 2/3 cups milk, 1/2 cup sugar, 1 packet of unflavored gelatin, 1 1/2 tsp vanilla extract/essence, 1 tsp almond extract/essence. For the sauce- 15-20 ounces of strawberries, 3-4 tbsp sugar, 2 tbsp cornstarch, 3 tbsp lemon juice. Method: Combine sugar, gelatin and milk in a saucepan. Stir and let [...]
Continue reading...Fig and Date Pudding
Saturday, March 7, 2009
Ingredients: 1 litre milk, 1/3 cup rice, 1/4 cup figs; chopped, 1/4 cup dates; deseeded and chopped, A pinch of saffron, 1/4 cup honey, 1/2 tsp ground cardamom, Sliced almonds, pistachios and cashew nuts to garnish. Method: Wash and soak the rice for 1/2 an hour. Put milk in a heavy bottom pan and boil [...]
Continue reading...- Ridge Gourd Peel Chutney Recipe
- Egg and Lettuce Salad Recipe
- Ridge Gourd Vegetable Curry – 15 Minute Recipe
- Besan Laddoo (Method II)
- Chilli Honey Chicken
- Vegetable Manchurian
- Red Velvet Cake with Traditional Frosting – A Gift for your Valentine!
- Fruit Custard
- Pasta in Creamy Tomato Sauce
- Semiya/Vermicelli Upma
- Minal: Rinky you can dip the balls in eggs and roll them ...
- Priya: Love this dear. Will definitely make it for my lun...
- Rinky Tulsani: I didn't understand recipe Cheese Chicken Balls. I...
- Priya: Excellent and easy breezy dip....
- Minal: Thanks :)...
- Fruit Custard
- Chocolate Nut Fudge
- Apple and Orange Cake
- Banana Chocolate Cake
- Strawberry with Cream and Ice Cream
- Dry Fruits in Yogurt – A healthy dessert
- Orange Mousse
- Pineapple Dessert
- Bread Pudding in 20 minutes
- Cookie Crust Chocolate Pie
Tuesday, January 4, 2011
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