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Dudhi ke Kofte (Bottlegourd balls in gravy)

Ingredients: For koftas- 250gms dudhi/lauki, peeled and grated, 1 small green chilli, deseeded and chopped, Besan or gramflour, as per requirement, 2 tbsp rice flour, Salt to taste For gravy- 1 large onion, ground to paste, 10 badam(almonds), soaked into hot water for 30 minutes and peeled, Some Milk(optional) 1 tsp jeera(cumin seeds), 1/4 tsp [...]

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