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Veg Cheese Croquettes

Ingredients: 50gms French beans; finely chopped, 2 small carrots; grated, 1 small green pepper; finely chopped, 1 small red pepper; finely chopped, 3 tbsp chopped onion, 1 whole pickled Jalapeno Pepper; finely chopped, (adjust as per taste) 1-2 potatoes; boiled, peeled and grated, 100 gms Mozzarella cheese; cut into medium thin sticks, Fresh bread crumbs, [...]

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Sour Yogurt Pakoras

I always prepare my yogurt at home, but for some reasons it became sour once. Since it was in a large quantity I didn’t know what to do. One of my friend suggested me to make wadas out of them. Though I didn’t note down her recipe, here is my version of the recipe. I [...]

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Moong Dal Vadas (Green Gram Dumplings)

These small moong dal vadas are easy to prepare and taste damn good. They can be served as a tea-time snack or even with your meal. Ingredients: 1 cup split moong dal (without skin); washed and soaked for over 2-3 hours, 2 green chillies or as per taste, 1 tsp coarsely ground coriander seeds, 2 [...]

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Mini Samosas

Ingredients: For the covering- 1 cup maida (refined wheat flour), 1 tsp ajwain, 1 tsp oil, Salt to taste, Warm water to knead dough. For the filling- 1/2 cup moong dal; soaked in water for few hours and the ground to fine paste, 1/2 tsp jeera (cumin seeds), 1/4 tsp heeng (asafoetida), 1/4 tsp turmeric [...]

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Paneer Kachori

Ingredients: For the cover(dough) 250gms Maida(Seived Flour), 1 tbsp ghee, 1/2 tsp baking powder, For the filling- 2 tbsp curd(yoghurt), 100gms paneer(cottage cheese), 1 tbsp besan(gram flour), 1/2 tsp garam masala, 1/2 tsp coriander powder, 1 tbsp saunf(fennel), 1 medium size onion, finely chopped, 1/2 tsp red chilli powder, Salt to taste, Oil (for frying [...]

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