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Green Coconut and Garlic Chutney

Ingredients: 1/2 coconut; freshly grated, A handful of coriander leaves, 2-3 green chillies (or as per taste), 10 garlic cloves, Salt to taste, Water. Method: Grind together all the ingredients until smooth. Serve along with uttappams, dosas, appes or even idlis. The chutney also tastes good with various appetizers and starters.

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Garlic Noodles

I had some friends over for dinner last night. Since I wanted to spend less time in the kitchen and more time with them, I thought of preparing something authentic Oriental and which could be prepared quickly. I served them garlic noodles with stir fried vegetables and Thai Golden Prawns and Crackling Spinach. Garlic Noodles [...]

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Chinese Garlic Chicken

Ingredients: 2 boneless and skinless chicken breasts; chopped into chunks, 1 egg, 1/4 cup cornstarch, 1 tsp sherry or dry white wine, Vegetable oil for frying. For the sauce- 15-20 cloves of garlic; peeled and minced, 1-2 sprigs of scallions (green onions); chopped diagonally into thin slices, 1 tbsp oyster sauce, 1 tbsp rice vinegar, [...]

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Italian Garlic Chicken

Ingredients: 2 skinless and boneless chicken breasts; halved, 1 tbsp crushed garlic or garlic powder, 2-3 tbsp dry bread crumbs, 1/4 cup Parmesan cheese; shredded, A pinch of rosemary and salt to taste, 2-3 tbsp Olive oil. Method: Combine olive oil and garlic and warm them. Do not boil. Cover and set aside for few [...]

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Steamed Vegetables with Tomato Garlic Sauce

Ingredients: 100 gms each – french beans, carrots, green bell peppers, cauliflower florets; chopped, 1/2 cup shelled green peas, 1 onion; chopped, 2 tsp wheat flour, 2 tbsp butter, Salt and black pepper to taste, 1 tsp olive oil for roasting. For Tomato Garlic Sauce- 1 cup vegetable stock, 2 tbsp lemon juice, 1 cup [...]

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Zucchini Chilli Garlic Spaghetti

Ingredients: 250gms spaghetti, 5-6 zucchini; thinly sliced, 2 red chillies; thinly sliced, 3-4 pods of garlic; minced, 1 tsp finely chopped parsley, 1/4 cup olive oil, Juice of 1 lemon, Salt and pepper to taste. Method: Boil the spaghetti as per instructions on the package. Drain them and toss little oil, set aside. Heat oil [...]

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Hot Garlic Chicken Sizzlers

Ingredients: For the chicken- 200gms boneless chicken; cut into bite size cubes, 1 tbsp sichuan sauce (schezwan sauce), 1/2 tsp ginger-garlic paste, 1 tbsp vinegar, Salt to taste, 3/4 cup Cornflour + wheat flour for dusting and coating, Oil for deep frying. For the hot garlic sauce- 10-12 cloves of garlic; freshly and finely chopped, 1 [...]

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Grilled Garlic Shrimps

Ingredients: 500 gms or 1 pound shrimps or prawns; peeled (leave the tail on) and deveined, 8-10 cloves garlic; minced, 1/4 cup olive oil, 1 tbsp red wine vinegar, 2 tbsp tomato sauce, 1/2 tsp dried rosemary, 2 tbsp fresh basil; chopped, Salt to taste, Oil for greasing. Method: In a large mixing bowl, mix together [...]

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Rajasthani Garlic Chutney

Ingredients: 1 large bunch of garlic cloves; peeled, 10-15 dry red chillies, 1 large tomato; grated, 1 tsp lemon juice, Salt to taste, 1 tsp jeera (cumin seeds), 3 tbsp oil. Method: Heat oil in a kadhai (wok) and add red chillies, let them fry for some time so that the oil gets flavored with [...]

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Chilli Garlic Prawns

Ingredients: 1kg or 2lbs prawns; peeled and deveined, 1 tbsp onion paste, 1 tbsp garlic paste, 7-8 garlic cloves, finely chopped, 1 tbsp dry herbs; powdered, 1/2 tsp cayenne pepper, 1/2 tsp pounded red chilli, 1 tbsp Worcestershire sauce, Butter, Salt to taste. Directions: In a small bowl, mix together the onion paste, garlic paste, [...]

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Garlic and Red Vinegar Dressing

Ingredients: 10-12 cloves of garlic, minced, 1 cup + 2 tbsp red wine vinegar, 2 eggs, 1/2 cup fresh green herbs (parsley, basil, dill) chopped, Salt and pepper. Method: In a medium-sized bowl, beat the eggs, then add salt, garlic and 2 tbsp vinegar. Whisk together until smooth. Pour in some olive oil and keep [...]

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Garlic Chicken

Ingredients: (Serves 4) 4 boneless, skinless chicken breast, 1 egg white, 1 tbsp cornflour, 1 tbsp dry white wine or sherry, 4 spring onions, sliced and greens chopped diagonally, 4 tsp crushed garlic, 2 tbsp vegetable oil, 1 tsp sesame oil. Sauce- 1 tsp red chili paste,(or as per taste) 2 tsp sugar, 1 tsp [...]

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