Tag Archive | "Italian Cuisine"
Pasta in Alfredo Sauce
Ingredients: 1/2 cup unsalted butter, 2 cups heavy cream; whipped, 3/4 cup grated Parmesan cheese, 1/2 cup mozzarella cheese, 1/2 tsp white pepper, Salt to taste. To serve- 10 ounces or 300gms Fettuccini or Angel Hair pasta; cooked. Method: In a saucepan melt the butter. Reduce the flame to low and add cream, cheese, salt [...]
Continue reading...Pasta in Creamy Ricotta Spinach Sauce
Monday, July 28, 2008
Ingredients: 12 ounces or 350gms pasta (of your choice), 10 ounces or 300gms spinach leaves; coarsely chopped, 1/2 cup diced scallions (spring onions), 1 cup ricotta cheese, 2 tbsp butter, Salt and Pepper to taste, 1/4 cup Parmesan cheese, Olive oil. Method: Boil pasta as per the instructions given on the package. Reserve a cup [...]
Continue reading...Spicy Pepperoni Pizza
Thursday, May 29, 2008
Ingredients: For the pizza sauce- 1 cup tomato sauce, 1/2 cup tomato puree, 1 onion, chopped, 1 tbsp red chilli flakes; finely chopped, 2 tbsp yellow mustard paste, 1/2 tsp dried oregano, 1/2 tsp dried basil, 1 tsp finely chopped garlic, Salt and pepper to taste, 1 tbsp white vinegar, 2-3 tbsp Olive oil. For [...]
Continue reading...Cilantro Pesto Pasta Salad
Tuesday, March 11, 2008
Ingredients: 500gms rigatoni or shell or any other small pasta, 1/2 cup olive oil, 1 cup fresh cilantro leaves, washed, 2 cloves garlic, crushed, 1/4 tsp dried oregano leaves, 1/4 cup pine nuts(optional), 1/2 cup sliced black olives, Salt and freshly ground pepper to taste. Method: Cook the pasta according to the instructions given on [...]
Continue reading...Mushroom and Parsley Sauce
Sunday, March 9, 2008
Ingredients: 100gms white mushrooms, stems trimmed, 100gms shiitake mushrooms, only the heads not the stems, 100gms fresh Portobello mushrooms, only the heads not the stems, 1/4 tsp dried thyme powder, 1 tsp lemon juice, 1/4 cup dry white wine, 1/4 cup water, 1 tbsp balsamic vinegar or to taste, 1/4 cup fresh parsley leaves, washed, [...]
Continue reading...Spiral Pasta with Sausage and Eggplant
Saturday, March 8, 2008
Ingredients: 9 tbsp olive oil, 2 tbsp butter, 1 eggplant, peeled and cut into 1/2” cubes, 1 large onion, diced, 5 to 6 garlic cloves, thinly sliced, 800gms diced Italian tomatoes, 700gms Italian sausage(or any other of your choice) 1/2 cup fresh basil, chopped, 1/4 cup brandy, 500gms spiral pasta, cooked al dente,(soft, not overcooked) [...]
Continue reading...Chicken Parmesan
Saturday, March 8, 2008
Ingredients: 4 boneless, skinless chicken breast halves, 2 eggs, beaten, 1 cup Italian bread crumbs, 1/4 cup Olive Oil, 1 jar Spaghetti Sauce, 1/2 cup grated Parmesan Cheese, 1 cup grated Mozzarella Cheese, Salt and pepper to taste. Method: Preheat oven to 400. Dip chicken into eggs and into bread crumbs. Heat olive oil. Cook [...]
Continue reading...Cilantro Pesto Sauce
Monday, March 3, 2008
Ingredients: 2 cups cilantro leaves, 1/2 cup almonds, blanched, 1/4 cup red onion, chopped, 1/2 tsp Serrano chilli, chopped, Salt to taste, 1/4 cup olive oil. Method: In a food processor, blend the cilantro, almonds, onion, chilli and salt. With the food processor running, slowly pour in the olive oil into the mixture. You can [...]
Continue reading...Chicken n Pesto Pizza
Monday, March 3, 2008
Ingredients: 250-300gms boneless chicken breasts, 1 tsp Italian seasoning, 2 tbsp Italian Dressing, 12-inch baked pizza crust, 200gms pesto sauce, 100gms sliced black olives, 1 1/2 cups grated mozzarella cheese. Method: In a bowl mix Italian dressing and seasoning, add chicken breasts to this dressing and marinate for atleast an hour. Grill chicken breasts for [...]
Continue reading...Chicken n Mushroom Pizza
Sunday, March 2, 2008
Ingredients: 150 gms chicken breast, boneless and skinned, 1 tbsp olive oil, 2 tbsp diced onions, 1 cup finely chopped tomatoes; 1 tsp chopped garlic, 1/2 tsp dried basil, 1/2 cup Fontinella cheese, grated, 1/2 cup Mozzarella cheese, grated, 1/2 cup Mushrooms, sliced, 1 tbsp Parmesan cheese, grated, Salt to taste, 1 12″ pre-baked pizza [...]
Continue reading...Pizza Sauce
Sunday, March 2, 2008
Ingredients: 200gms tomato puree, 2 cloves of garlic, finely chopped, 1 tsp oregano, 3 tbsp oil, 1 tsp black pepper, 1/4 tsp basil, 1 small onion, finely chopped, 1 tsp brown sugar, 1 tsp Parmesan cheese, grated, Salt to taste, Water as required. Method: Heat the oil in a saucepan and add chopped garlic and [...]
Continue reading...Pesto Pasta Dressing
Saturday, March 1, 2008
Ingredients: 3, 1″ cubes Parmesan Cheese, 18-20 basil leaves, 5-6 cloves of garlic, 1 small onion, 3 tbsp pine nuts, 1/2 cup Olive oil, Salt and pepper to taste. Method: Mix all the ingredients in a grinder or a blender and blend to a smooth paste. Pour over pasta and serve.
Continue reading...Fresh Tomato n Herb Pasta with Cheese
Friday, February 22, 2008
Ingredients: 250gms Pasta (of your choice), 10 ripe plum tomatoes, chopped, 2 cloves of garlic, crushed, 1/4 cup Of fresh herbs (oregano, basil, parsley, mint etc.) chopped, 1/4 tsp red chilli flakes, 2 tbsp olive oil, Salt & Pepper to taste, Parmesan or Pecorino cheese. Method: In a bowl, mix the tomatoes, garlic, fresh herbs, [...]
Continue reading...Macaroni in cheese sauce
Wednesday, February 20, 2008
Ingredients: 2 cups cooked Macaroni, 1/4 cup sieved flour, (maida) 1/4 cup butter, 1 cup milk, 1 cup cream, 2 cups shredded cheddar cheese, 1/2 cup bread crumbs, Freshly ground pepper, Salt to taste. Method: In a bowl mix together flour, salt and pepper. Heat the butter in a pan. Add the blended flour [...]
Continue reading...Vegetable Pasta Salad
Wednesday, February 13, 2008
Ingredients: 1 packet vegetable rotini pasta, 1 cup green peas, 2 carrots, sliced, 4 spring onions, sliced, (white and green up to 3/4th of top) 1 tomato, chopped, 1 cucumber, chopped, 1/2 red pepper, chopped, 1/2 green pepper, chopped, 1/2 head cauliflower florets, chopped 1 stalk broccoli florets, Black pepper to taste, 1 tsp basil [...]
Continue reading...- Egg and Lettuce Salad Recipe
- Cheese Garlic Bread–Quick and Easy
- Sour Cream Fruit Dip Recipe – Ready in 5 minutes and Kids Love it
- Awesome Chicken Fry Recipe
- Minal: Yes make sure the bread is baked only till it is g...
- Saniya Shah: I liked the recipe ,,,really it taste very yummy!!...
- Amita: All the recipes r too gud ... the pictorial repres...
- aparna: Thank u so much. It's very helpfull. I used to kee...
- Priya: Sooo cheesy and tempting....
- Fruit Custard
- Chocolate Nut Fudge
- Apple and Orange Cake
- Banana Chocolate Cake
- Strawberry with Cream and Ice Cream
- Dry Fruits in Yogurt – A healthy dessert
- Orange Mousse
- Pineapple Dessert
- Bread Pudding in 20 minutes
- Cookie Crust Chocolate Pie
Wednesday, July 30, 2008
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