foodatarian.com

Khasta Kachori

Ingredients: For the dough- 1 cup maida(refined wheat flour), A pinch of salt, 2 tbsp ghee, Water. For the filling- 1/4 cup split moong dal,(dhuli moong dal), soaked in water for 2-3 hours 1 tsp jeera(cumin seeds), 1 tsp saunf(fennel seeds), ¼ tsp asafoetida, 1/4 tsp finely chopped green chillies, 1/4 tsp ginger paste, 1/2 [...]

Continue reading...