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Rajasthani Garlic Chutney

Ingredients: 1 large bunch of garlic cloves; peeled, 10-15 dry red chillies, 1 large tomato; grated, 1 tsp lemon juice, Salt to taste, 1 tsp jeera (cumin seeds), 3 tbsp oil. Method: Heat oil in a kadhai (wok) and add red chillies, let them fry for some time so that the oil gets flavored with [...]

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