Ingredients: 2 cups chawli/lobia (black-eyed or China beans); soaked in water overnight or for few hours, 1 large onion; finely chopped, 1 small tomato; finely chopped, 1/2 tsp garlic paste, 2 bay leaves, 1 tsp jeera (cumin seeds), 1/2 tsp turmeric powder, 1/2 tsp red chilli powder, 1 tsp garam masala, Salt to taste, Oil [...]
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Tuesday, July 15, 2008
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