Tag Archive | "macaroni"

Pasta in Creamy Tomato Sauce

Sunday, February 27, 2011

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Pasta in Creamy Tomato Sauce

What could be on your mind after you get back home from a long tiring day of work, apart from hitting your bed? I would want to cook something in few minutes and wrap up my kitchen. And this recipe is exactly the one you can prepare in few minutes and is effortless. Ingredients: (Serves [...]

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Macaroni and Corn on Toast

Tuesday, June 16, 2009

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Macaroni and Corn on Toast

Ingredients: (Serves 3-4) 1 cup macaroni, 1/2 cup sweet corn kernels; boiled with little salt, 1/2 cup grated cheese (any of your choice), 1 small onion; very finely diced, 1 Green Bell Pepper (Capsicum); very finely diced, 1 green chilli; very finely diced, Salt and pepper to taste, 4 tbsp tomato ketchup, Butter for roasting, [...]

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Macaroni in Spinach and Cream Sauce

Sunday, April 5, 2009

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Macaroni in Spinach and Cream Sauce

Last afternoon I sat thinking about what can make with spinach since I had to consume it yesterday itself. I desperately wanted to prepare something different to avoid ending up preparing the usual spinach vegetable or curry or parathas, and so on. I had stocked macaroni  last week , so suddenly this recipe struck my mind. I [...]

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10 minute Cheese Garlic Pasta

Saturday, January 10, 2009

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Feeling hungry? And you cannot wait till you cook your meal? Then here is an interesting 10 minute pasta recipe (not the traditional way) that is easy to cook, in less time and will satisy your hunger.   Ingredients: 2 cups shell pasta or macaroni (or any pasta), 2 small white onions; finely chopped, 10-12 cloves of garlic; [...]

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Macaroni and Corn Stuffing

Sunday, March 30, 2008

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Ingredients: 1 cup boiled macaroni, 1 onion, 1 capsicum, 1 cup boiled sweetcorn, Red chilli flakes as per taste, Dry herbs, powdered; as per taste, Some grated cheese of your choice, Tomato ketchup as per choice, Salt and pepper to taste, 1 tsp vinegar (optional), Butter. Method: In a frying pan, melt some butter and saute onion [...]

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Macaroni in cheese sauce

Wednesday, February 20, 2008

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Ingredients:  2 cups cooked Macaroni, 1/4 cup sieved flour, (maida) 1/4 cup butter, 1 cup milk, 1 cup cream, 2 cups shredded cheddar cheese, 1/2 cup bread crumbs, Freshly ground pepper, Salt to taste.   Method: In a bowl mix together flour, salt and pepper. Heat the butter in a pan. Add the blended flour [...]

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