Ingredients: (Serves 3-4) 1 cup macaroni, 1/2 cup sweet corn kernels; boiled with little salt, 1/2 cup grated cheese (any of your choice), 1 small onion; very finely diced, 1 Green Bell Pepper (Capsicum); very finely diced, 1 green chilli; very finely diced, Salt and pepper to taste, 4 tbsp tomato ketchup, Butter for roasting, [...]
Continue reading...Sunday, April 5, 2009
Last afternoon I sat thinking about what can make with spinach since I had to consume it yesterday itself. I desperately wanted to prepare something different to avoid ending up preparing the usual spinach vegetable or curry or parathas, and so on. I had stocked macaroni last week , so suddenly this recipe struck my mind. I [...]
Continue reading...Sunday, March 30, 2008
Ingredients: 1 cup boiled macaroni, 1 onion, 1 capsicum, 1 cup boiled sweetcorn, Red chilli flakes as per taste, Dry herbs, powdered; as per taste, Some grated cheese of your choice, Tomato ketchup as per choice, Salt and pepper to taste, 1 tsp vinegar (optional), Butter. Method: In a frying pan, melt some butter and saute onion [...]
Continue reading...Wednesday, February 20, 2008
Ingredients: 2 cups cooked Macaroni, 1/4 cup sieved flour, (maida) 1/4 cup butter, 1 cup milk, 1 cup cream, 2 cups shredded cheddar cheese, 1/2 cup bread crumbs, Freshly ground pepper, Salt to taste. Method: In a bowl mix together flour, salt and pepper. Heat the butter in a pan. Add the blended flour [...]
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Tuesday, June 16, 2009
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