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Spicy Misal Pav

Misal Pav is traditional prepared in the central Indian state of Maharashtra. ‘Misal’ literally means a mixture. The dish is a mixture of spicy curry prepared of ‘matki’ or ‘moth beans’, boiled potatoes, onions, fresh coriander and ‘farsan’, which is another mixture of ‘Indian Savory snacks’ like sev, gathiya, peanuts, mathri, boondi, etc. While ‘Kolhapuri [...]

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