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Cabbage Paratha

Ingredients: 2 cups finely grated cabbage, Wheat flour enough to knead dough, 2 tbsp besan or chickpea flour, 1 tsp cornflour, 1 long green chillies; very finely chopped, 1/2 tsp turmeric powder, 1/2 tsp red chilli powder, 1/2 tsp white til (sesame seeds), 3/4 tsp ajwain (carrom seeds), 1/2 cup chopped coriander leaves, Salt to [...]

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