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Ragda Patties

Ingredients: For patties- 8 potatoes, 5-6 slices of bread; sides removed, 1/2 tsp turmeric powder, 1 tsp roasted jeera (cumin) powder, Salt to taste, Oil for frying. For the ragda- 2 cups White peas (watana); soaked overnight for for atleast 5 hours, 1 large onion; chopped, 2 tomatoes; chopped, 2 tsp ginger-garlic paste, 1/2 tsp [...]

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