Tag Archive | "roll"
Khajur Khoya Mithai
Ingredients: 250gms cup dates (khajur), 2 tbsp cream, 1/2 cup fine sugar, 1/2 cup fine cashew nut powder, 1/4 cup khoya, 1/2 cup coarsley ground dry fruits (pistachio, walnuts and almonds) or as per taste. Method: In a pan, put dates (khajur), cream and cook stirring till it softens. Remove from flame in a plate. [...]
Continue reading...Chicken Ranch Wraps
Friday, September 12, 2008
Ingredients: 4 boneless chicken breasts, 4 flour tortillas or bread, 1/4 cup ranch salad dressing, 1/2 cup yogurt, 1/2 cup water, Salt to taste, Dry herbs as per taste, Flour to coat as needed, 1 cup shredded lettuce leaves, 1 tomato; diced, Oil for frying, Mayonnaise or tomato ketchup as per taste, (optional) White cheddar [...]
Continue reading...Choco Rolls
Thursday, September 4, 2008
A yummy delicacy, as you bite into this roll you reach out to the melted chocolate. Ingredients: 12 Wonton sheets, 12 Chocolate bars of your choice, Water, Oil for frying. Method: Spread a wonton sheet, place a chocolate bar over it, towards the edge nearest to your body. Then fold that edge over it, fold [...]
Continue reading...Potato Filling
Friday, August 15, 2008
This filling is mostly used in samosas. But you can also use it in bread rolls, alu parathas, patties, etc. Ingredients: 3-4 large potatoes; boiled, peeled and mashed, 1 cup boiled green peas (mutter), 1 tsp finely chopped green chillies, 1 tsp finely chopped ginger, 1 tsp jeera (cumin seeds), 1/4 tsp heeng (asafoetida), 1/4 [...]
Continue reading...Mixed Vegetable Stuffing
Thursday, August 14, 2008
Ingredients: 1 cup each vegetable chopped – French beans, Carrots, cabbage, cauliflower, 1 cup green peas, 2 onions; finely chopped, 2 tomatoes; finely chopped, 4 green chillies; finely chopped, Chopped coriander leaves as per taste, Turmeric powder, red chilli powder, salt and garam masala to taste, 1 tbsp Butter and 1 tbsp oil. Method: Heat [...]
Continue reading...Omelette Wrap
Wednesday, July 23, 2008
Ingredients: 4 eggs, 4 small potatoes; boiled, peeled and mashed, 1 onion; finely chopped, 1 small tomato; finely chopped, 1/2 tsp red chilli powder, 1/2 tsp pav-bhaji masala, 1/2 tsp garam masala powder, Salt to taste, Oil for frying, Water. Method: Heat little oil in a pan, add onions and tomatoes and fry stirring occasionally [...]
Continue reading...Chicken Kathi Roll
Friday, July 18, 2008
Ingredients: For the cover- 1 cup wheat flour (atta), 2 cups maida (refined wheat flour), 1 potato; boiled and grated, Salt to taste, 2 tbsp oil, Water. For the stuffing- 500gms boneless chicken breasts; cut into 1/2 inch pieces, 2 medium onions; ground to paste, 1 1/2 tbsp ginger-garlic paste, 3 tbsp tomato puree or [...]
Continue reading...Spinach Patties
Thursday, June 26, 2008
Ingredients: 1 1/2 cup spinach paste, 1 cup wheat flour, 1 besan or gram flour, 1-2 green chillies; finely chopped, 1/2 tsp dhania-jeera powder, 1 tbsp ginger-garlic paste, 2 tbsp chopped coriander leaves, 1-2 tbsp white til (sesame seeds), Salt to taste, Oil for frying. Other- Thin muslin cloth or a plate greased with oil, [...]
Continue reading...Kheema (Mince) Stuffing
Tuesday, May 13, 2008
This stuffing can be used in Kheema Samosas, Patties, Kheema Parathas, Moghlai Parathas, Rolls, etc. Ingredients: 500gms minced chicken or mutton, 1 onion; chopped, 1 tomato; finely chopped, Few mint leaves, 1/2 cup chopped coriander leaves, 1 tbsp ginger-garlic paste, 1-2 green chillies, finely chopped, 2 tsp dhania (coriander) powder, 1 tsp jeera (cumin) powder, [...]
Continue reading...Cashew Mango Roll
Sunday, May 11, 2008
Ingredients: For the cashew layer- 1/2 cup cashewnut powder, 1/2 cup khoya, 1/2 cup castor sugar (or as per taste), Few strands of saffron. For the mango layer- 2-3 tbsp mango pulp, 1/2 cup khoya, 1 tbsp dessicated coconut, 2 tbsp castor sugar, 2 drops of yellow color (optional), 2-3 drops of mango essence. Other- [...]
Continue reading...Green Peas Filling
Tuesday, March 25, 2008
Green Peas filling can be used in dosas, samosas, parathas, bread rolls, kachoris, ghujias, etc. This recipe has got a Maharashtrian touch and is really delicious. Ingredients: 1 cup fresh green peas (mutter), 1 tsp fennel seeds (saunf), 1 tsp cumin seeds (jeera), 1 tsp coriander seeds (dhania dana), 1 tsp finely chopped green chillies, [...]
Continue reading...Spinach stuffed Pancake Roll
Saturday, February 23, 2008
Ingredients: Stuffing- 2 tsp chopped garlic, 3 tbsp finely chopped onion, 1 tsp green chilli paste, 1 medium size bowl spinach leaves, chopped, Olive oil, Grated cheese. Pancakes- 2 cups maida(sieved wheat flour), 2 eggs, Salt to taste, Milk, Butter for frying. Other- Mayonnaise as per taste, Tomato ketchup. Method: Stuffing- In a pan, heat [...]
Continue reading...Spring Rolls
Friday, February 8, 2008
Ingredients:(Makes around 12 rolls) For cover- * 1 cup flour(maida), 2 cups water, 2 eggs, Salt to taste, For stuffing- Vegetable oil for frying, 3/4 cup shredded cabbage, 1/2 cup shredded carrots, 1/2 cup shredded capsicum, 1/2 cup sprouted beans, 1/2 cup onion greens, 1 clove garlic, minced, 1/2 cup soy sauce, 1/2 tsp sugar, [...]
Continue reading...Crispy Veg Spring Rolls
Friday, February 8, 2008
Ingredients: 10 spring roll wrappers, 1/2 red pepper, thinly sliced, 1 carrot, grates, 6 bamboo shoots, thinly sliced, Some bean sprouts, 1/4 white cabbage, shredded, 1/2 cup rice noodles, soaked in water, 1 tbsp oyster sauce, 1 tsp soy sauce, 1 tsp sugar, Salt and pepper to taste, 1 ltr vegetable oil, 1 egg beaten. [...]
Continue reading...- Ridge Gourd Peel Chutney Recipe
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- Fried Chicken
- Ridge Gourd Vegetable Curry – 15 Minute Recipe
- Besan Laddoo (Method II)
- Chilli Honey Chicken
- Vegetable Manchurian
- Red Velvet Cake with Traditional Frosting – A Gift for your Valentine!
- Fruit Custard
- Pasta in Creamy Tomato Sauce
- Minal: Rinky you can dip the balls in eggs and roll them ...
- Priya: Love this dear. Will definitely make it for my lun...
- Rinky Tulsani: I didn't understand recipe Cheese Chicken Balls. I...
- Priya: Excellent and easy breezy dip....
- Minal: Thanks :)...
- Fruit Custard
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- Dry Fruits in Yogurt – A healthy dessert
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- Bread Pudding in 20 minutes
- Cookie Crust Chocolate Pie
Thursday, September 18, 2008
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