Ingredients: 100gms plain flour, A pinch of salt, 200ml milk, 50ml water, 2 eggs, 50gms unsalted butter, Caster sugar and lemon juice to top. Method: Sift together flour and salt in a mixing bowl. Then make a hole in the centre of the flour and drop eggs into it. Using a whisk or fork start [...]
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Tuesday, July 22, 2008
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