Doodhi Halwa (Bottlegourd Pudding)
Ingredients: 1 1/2 kg doodhi (bottlegourd), 250 gms khoya; crumbled, 300 gms sugar, 1/2 cup ghee, 8-10 elaichi (green cardamom) powdered, A handful of dry fruits as per your choice,...
Sweet
Anjeer Burfi (Fig Fudge)
Anjeer Burfi/Barfi is widely prepared and sold in Indian Sweet Stores. It has a peculiar taste. Those looking for a...
Atta Laddu (Kankeche Ladoo)
My family members are fond of having sweets after their meals, although a small portion. Being a working woman I...
Kesari Malai Pedhas
On the occasion of Ganesh Utsav, prepare these Kesari Malai Pedas as prashad! Ingredients: 250gms fresh malai paneer (cottage cheese);...
Besan Laddoo I
Ingredients: 2 cups besan (chickpea flour), 1 1/2 cup powdered sugar, 1 cup ghee, 1/4 cup warm milk, A pinch...
Talniche Modak – Wheat Flour Fried Modak
Ingredients: For the covering – 1 3/4 cups wheat/plain flour (maida), 1/4 cup fine rava (sooji), Water as required, 1...
Aloo Halwa
This is my mom-in-law’s recipe. She prepares this on the eve of Janmashtami. Since we fast the entire day, we...
Dry Fruits in Yogurt – A healthy dessert
We all crave for delicious dessert. But the thought of the amount calories they have makes us feel guilty after we have them (Coz it is almost impossible to control...
Orange Mousse
Ingredients: 1 cup orange juice, 1/2 cup cream; whipped till light and fluffy, 1/2 cup milk, 2 egg yolks, 3 tbsp gelatin, 1/2 cup water, 1/2 cup sugar, Orange rind...
Pineapple Dessert
Ingredients: 2 cups pineapple juice, 1 tbsp butter, 2 eggs, 2 tbsp sugar, Few leaves of basil. Method: In a...