Ingredients: 250 gms teende, 1 large onion, cut into half and then sliced, 1 large tomato, cut into half and then sliced, 1-2 tsp cumin seeds (jeera), 2 pinches of asafoetida (heeng), 1/4 tsp turmeric powder, 3/4 tsp red chilli powder, Salt to taste, Oil, Water, Chopped coriander leaves to garnish. Method: Wash and scrape [...]
Continue reading...Tuesday, February 5, 2008
Ingredients: 250 gms teendas, 1 large onion, sliced, 1 medium tomato, sliced, 1/2″ piece ginger, finely chopped, 1 green chilli, 1/4 tsp red chilli powder, 1/2 tsp garam masala, 2 tsp dhania powder(coriander powder), 1/2 cup chopped coriander leaves, 1/2 cup milk, Oil. Method: Wash and peel the teendas. Cut each teenda into 2 halves [...]
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Wednesday, April 9, 2008
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