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  • Apple Halwa

Apple Halwa

Posted on Oct 22nd, 2008
by Manjiri
Categories:
  • Festive Recipes
  • For Beginners
  • Fruity Recipes
  • Indian Sweets (Mithai)

Ingredients:
500gms/3 apples,
1 cup sugar (or as per taste),
1 cup condensed milk,
Few drops of yellow food color,
8-10 cashew nuts,
6-8 almonds,
1 tbsp ghee.

Method:
Peel the apples and grate them. Immediately heat a pan and add the grated apple to it with little water. Cover and cook for few minutes. Then add condensed milk, ghee and half quantity of sugar. Keep stirring till sugar dissolves and mixture thickens. Then add food color and more sugar if required. Keep stirring, add dry fruits and serve hot.

(Visited 3 times, 1 visits today)
  • apple
  • dessert
  • diwali
  • diwali delicacy
  • diwali sweet
  • easy
  • festival
  • festive
  • halwa
  • quick
  • recipe
  • safarchand
  • seb
  • simple
  • sweet

Manjiri

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Minal is a designer, mother, cook, writer, dancer, enthusiast and a creative soul. Early on, she took cooking as a passion but now cooking for her kids and her family is a challenge which she has accepted :) In her world, cooking isn’t just perfection but a loving effort to make her family and friends enjoy her food. Join her in her journey of cooking on foodatarian.

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