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  • Author: Sheela

All posts by Sheela

Sheela Agarwal is a botanist by profession and a cooking enthusiast.

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Creamy Fish Masala Gravy | Fish Curry

  • Fish
Creamy Fish Masala Gravy is a different from the usual fish recipe that we end up preparing at home. Our love for eating fish, always makes me...

Sheela

April 3, 2017
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Awesome Chicken Fry Recipe

  • Chicken
This weekend, my kids demanded chicken fry! My mother has an excellent recipe for chicken fry which I inherited and am now sharing with my readers at Foodatarian! Hope you...

Sheela

December 18, 2011
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Roasted Mushrooms with Bean sprouts

  • Recipes for Parties
  • Salads
Ingredients: 100 gms or 1 cup white button mushrooms; washed and pat dried, 3 cups or 325 gms Bean sprouts, 4 cloves of garlic, 1 tsp red chilli powder, 1/2...

Sheela

November 15, 2010
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Grilled Green Baby Potatoes

  • Recipes for Parties
  • Snacks and Appetizers
Ingredients: 4-5 Baby Potatoes (or use whole potatoes cut into wedges), 1 tbsp ginger-garlic paste, 1 tsp cumin powder, 1 tsp garam masala powder, Few...

Sheela

November 12, 2010
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Mixed Vegetables with Paneer (Vegetables and Cottage cheese curry)

  • Vegetables
Ingredients: 200gms paneer (cottage cheese), cubed, 150gms carrots, diced, 2 capsicums, diced, 2 medium size onions, diced, 4 whole dry red chillies, 1 tsp jeera (cumin seeds), 1 tsp ginger-garlic...

Sheela

September 10, 2009
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Mixed Vegetables in Green Coconut Gravy

  • Vegetables
A simple yet rich and delicious recipe with a subtle coconut and coriander flavor. This is my mom-in-law’s recipe, so I dedicate this post to her. Ingredients: 1 cup cauliflower...

Sheela

August 11, 2009
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Ancient Greek Fish with Coriander

  • Continental Cuisine
  • Fish
Ingredients: 2 steaks cod; (deboned), 2 tsp of coriander seeds, Vinegar, made from white wine, Salt to taste. Method: Preheat the oven in 180 C....

Sheela

June 27, 2009
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Simple Chicken Curry

  • Chicken
  • For Beginners
Ingredients: 800-900 gms whole chicken pieces, (cut into small pieces if you like), 3 medium size onions; finely chopped, 3 small size tomatoes; pureed, 1/2 tsp tumeric powder (haldi), 1...

Sheela

May 31, 2009
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Italian Olive Spread

  • Dips and Sauces
  • For Beginners
  • For Kids
  • Quick and Easy Recipes
Ingredients: 1/2 cup green olives (without pits), 1/2 cup black olives (without pits), 1/2 tsp minced garlic, 1/2 tsp capers, 1 tbsp tomato paste, Oregano to taste, 1/4 cup olive...

Sheela

May 21, 2009
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Chicken Pulao

  • Chicken
  • Recipes for Parties
  • Rice
Chicken Pulao is a rice preparation with chicken pieces marinated in ginger, garlic, cashew nuts, almond and some garam masala and cooked with coconut milk....

Sheela

May 9, 2009
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About Me

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Minal is a designer, mother, cook, writer, dancer, enthusiast and a creative soul. Early on, she took cooking as a passion but now cooking for her kids and her family is a challenge which she has accepted :) In her world, cooking isn’t just perfection but a loving effort to make her family and friends enjoy her food. Join her in her journey of cooking on foodatarian.

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