On the occasion of Ganesh Utsav, prepare these Kesari Malai Pedas as prashad! Ingredients: 250gms fresh malai paneer (cottage cheese); mashed or blended in a...
Ingredients: 1 cup crushed paneer (cottage cheese), 1 litre milk; boiled and reduced to half litre, 1 cup sugar, 1/2 cup raisins; soaked in water, Cashew nuts as per choice,...