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Gatte ki Sabji – Rajasthani Yogurt Gravy with Besan Dumplings

Cooking Time: 1 hour

Indian

What is Rajasthan well known for besides its rich heritage, royal palaces and the vast desserts? You got it! FOOD. Rajasthan is the dessert state of western India which attracts...

Minal

August 7, 2019

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Ridge Gourd Peel Chutney Recipe

As a child, I hated the ridge gourd vegetable and so my Aai (mom) used to make this chutney from...

2 Comments

4 Views

Vegetable Manchurian

Manchurian is one of the Indo-Chinese recipes that we all love. Basic Manchurian balls are made from cabbage and carrots, but...

1 Comment

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Ridge Gourd Vegetable Curry – 15 Minute Recipe

This is one of the most simple recipes of curry I have made. My mom-in-law taught me this recipe. She...

1 Comment

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Moong Dal Koftas

Vegetables

I saw a recipe called ‘Moong Dal ki Goli’ on a television show. It sounded interesting as we often prepare...

3 Comments

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Aloo Gobhi (Indian Style Cauliflower and Potato Vegetable)

Vegetables

Ingredients: 500gms gobhi (cauliflower), cut into florets, 200 gms (around 2 large) aloo (potatoes); parboiled, peeled and diced, 1/2 cup...

2 Comments

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Sweet and Sour Red Pumpkin (Khatta Meetha Kaddu)

Ingredients: 250gms red pumpkin; peeled and cubed, 1″ piece of ginger; finely chopped, A pinch of methi (fenugreek) seeds, A...

1 Comment

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Achari Paneer (Cottage Cheese flavored with pickle spices)

Ingredients: 200gms paneer; cubed, 2 onions; very finely chopped, 1-2 green chillies (as per taste); finely chopped, 1/2 cup thick yogurt, 1/4 tsp turmeric powder, Salt to taste, (Use black...

Minal

September 22, 2010

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Babycorn Green Peas Masala

Vegetables

Ingredients: 200 gms babycorn; boiled and cut into small pieces, 200 gms shelled green peas, 1 large onion; finely chopped or ground to paste, 5-6 cashew nuts, 1 tomato, 1/4...

Minal

September 16, 2010

3 Comments

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Yam Chips

‘Yam Chips’ – is it something you haven’t heard before. My mother prepares this and I relish it. I never...

1 Comment

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