Cheese and Jalapeno Poppers

As you bite into these Cheese and Jalapeno poppers the cheese oozes out of them. Yummy! Try them out.

Ingredients:

100 gms Mozzarella cheese; grated,

Few Jalapeno peppers; chopped,

2 tbsp all purpose flour,

Bread crumbs to coat,

Salt and pepper to taste,

Oil for frying.

Method:

Mix together cheese, Jalapeno peppers, some salt and pepper. Prepare small balls from the mixture. In a bowl prepare a batter (of dipping consistency) of flour, salt, pepper with some water. Spread some bread crumbs onto a plate. Dip the balls into the batter and then roll them into the bread crumbs to coat all around and fry in oil until golden.

TIP:

Instead of using chopped Jalapeno, you can slice them into two halves and fill them with Mozzarella or cream cheese, then coat them with the batter and deep fry.

Published