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  • Cheesy Scrambled Eggs Sandwich

Cheesy Scrambled Eggs Sandwich

Posted on Sep 24th, 2008
by Sheela
Categories:
  • Continental Cuisine
  • For Beginners
  • For Kids
  • Non-Veg
  • Quick and Easy Recipes
  • Snacks and Appetizers

Ingredients: (Serves 1)
Breakfast bread,
2 eggs,
1/4 cup milk,
1/4 cup grated cheese,
Salt and pepper to taste,
A pinch of chilli flakes,
1 tbsp olive oil,
Tomato ketchup or any hot sauce.

Method:
Beat eggs, add salt, pepper, chilli flakes, milk and cheese and whisk well. Heat a pan, add olive oil and pour the egg mixture. Let it cook for few minutes, and then using a spatula lift and stir to scramble the eggs and continue doing the same till cooked properly.
Spread ketchup or sauce on the bread, fill it with the scrambled eggs and serve.

TIP:
This can be served as a healthy breakfast or pack in your kid’s lunchbox.

(Visited 5 times, 1 visits today)
  • Breakfast
  • cheese
  • children
  • easy
  • egg
  • healthy
  • hunger
  • kids
  • lunch box
  • quick
  • quick recipes
  • quickies
  • sandwich
  • scrambled
  • scrambled eggs
  • simple
  • simple recipes
  • tiffin

Sheela

Sheela Agarwal is a botanist by profession and a cooking enthusiast.

2 Comments Hide Comments

Neha Verma says:
September 21, 2010 at 10:19 am

OK receipe.Update with with some latest receipe.

Minal says:
September 22, 2010 at 5:45 am

Thanks Neha!

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Minal is a designer, mother, cook, writer, dancer, enthusiast and a creative soul. Early on, she took cooking as a passion but now cooking for her kids and her family is a challenge which she has accepted :) In her world, cooking isn’t just perfection but a loving effort to make her family and friends enjoy her food. Join her in her journey of cooking on foodatarian.

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