Hara Omelette

Ingredients:

2 eggs,
1 small onion, diced,
1 small green chilli, finely chopped,
1/3 tsp turmeic powder,
1/3 cup chopped corinader leaves,
Salt to taste,
Oil for frying.

Method:

In a bowl, mix onion, chopped green chilli, coriander leaves, turmeric powder and salt. Mix eggs in this mixture, blend and beat well till the mixture becomes fluffy. In a pan, heat some oil, and pour the mixture onto it. Fry this omlette properly from both the sides till it turns golden and serve with bread toast.

Tip:
To make the egg fluffier use egg beater or a fork to beat it.

Minal

Minal is a designer, mother, cook, dancer, enthusiast and a creative soul. She is the founder of foodatarian.com.