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Pizza Sauce

Posted on Mar 2nd, 2008
by Minal
Categories:
  • Dips and Sauces

Ingredients:
200gms tomato puree,
2 cloves of garlic, finely chopped,
1 tsp oregano,
3 tbsp oil,
1 tsp black pepper,
1/4 tsp basil,
1 small onion, finely chopped,
1 tsp brown sugar,
1 tsp Parmesan cheese, grated,
Salt to taste,
Water as required.

Method:
Heat the oil in a saucepan and add chopped garlic and oniono, saute for a minute or two and add oregano, pepper, basil, brown sugar, tomato puree and grated Parmesan cheese. Add water as per requirement. Cook for 20-30 minutes till the mixture has a nice thick consistency. This sauce can be refrigerated for a few days in an airtight container.

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  • Italian Cuisine
  • italian sauce
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  • Sauces

Minal

Minal is a designer, mother, cook, dancer, enthusiast and a creative soul. She is the founder of foodatarian.com.

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About Me

About Me

Minal is a designer, mother, cook, writer, dancer, enthusiast and a creative soul. Early on, she took cooking as a passion but now cooking for her kids and her family is a challenge which she has accepted :) In her world, cooking isn’t just perfection but a loving effort to make her family and friends enjoy her food. Join her in her journey of cooking on foodatarian.

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