https://www.foodatarian.com
  • Recipe
    • For Beginners
    • For Kids
    • Quick and Easy Recipes
    • Weight Watchers
    • Vegetarian
    • Chicken, Meat, Fish
  • Submit a recipe
  • Contact Me
  • About Me
  • Recipe
    • For Beginners
    • For Kids
    • Quick and Easy Recipes
    • Weight Watchers
    • Vegetarian
    • Chicken, Meat, Fish
  • Submit a recipe
  • Contact Me
  • About Me
  • Home
  • Meat
  • Rangeele Seekh Kabab

Rangeele Seekh Kabab

Posted on Jun 12th, 2008
by Pooja
Categories:
  • Meat
  • Snacks and Appetizers

250gms mutton kheema (lamb mince),
1 tsp garam masala,
1 tsp ginger; finely chopped,
1 tsp garlic; finely chopped,
1 tsp finely chopped green chillies,
1 tsp lemon juice,
1/2 tsp pepper powder,
Salt to taste,
Chat masala powder.

For the coating-
Boiled egg white,
1 green bell pepper (capsicum),
1 red bell pepper,
Chopped coriander leaves,
1 tbsp chopped mint (pudina) leaves,
1 egg; beaten.

Method:
Add garam masala, red chilli powder, garlic, ginger, green chillies, 2 tbsp oil to mutton kheema and mix well and let it marinate for 15 minutes. Then add salt , mix and set aside.
In a plate spread the crushed egg white, coriander leaves, colored capsicum, mix well. Heat oil in a kadhai (wok) for deep frying. Make elongated kababs of the mince, roll them into this mixture to coat well, then dip them into the beaten egg and drop them into the kadhai. Reduce the flame to low and place these kababs on the pan. Cook them for 10-15 minutes on low flame till the mince is cooked and kababs are brown and crisp.

(Visited 7 times, 1 visits today)
  • kabab
  • kebab
  • seekh
  • sheek
  • sheekh

Pooja

Add Your Comment

About Me

About Me

Minal is a designer, mother, cook, writer, dancer, enthusiast and a creative soul. Early on, she took cooking as a passion but now cooking for her kids and her family is a challenge which she has accepted :) In her world, cooking isn’t just perfection but a loving effort to make her family and friends enjoy her food. Join her in her journey of cooking on foodatarian.

Follow Me

Categories

Bakers Basket

Bakers Basket

Breakfast and Brunch

Breakfast and Brunch

Chicken

Chicken

Desserts

Desserts

Food Tips

Food Tips

For Beginners

For Beginners

For Kids

For Kids

Meat

Meat

Quick and Easy Recipes

Quick and Easy Recipes

Salads

Salads

Popular food tags

Appetizers bachelors beginners bhaji Breakfast cheese Chicken children cottage cheese cream curry dessert diet easy egg Fish gravy healthy indian Italian Cuisine kids low cal maharashtrian meal murg murgh palak paneer paratha quick Quickies recipe Rice sabji sabzi salad sauce simple snack snacks spinach starter sweet Veg vegetable

What you say…

  • Minal on Contact Me
  • Anj on Contact Me
  • Riya on How to reduce excess salt in food?
  • Myra on How to reduce excess salt in food?
  • Annie on How to reduce excess salt in food?

Popular Categories

Breakfast and Brunch

Breakfast and Brunch

Chicken

Chicken

Desserts

Desserts

Food Tips

Food Tips

Foodatarian | ALL RIGHTS RESERVED | © 2019