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  • Strawberry Granita

Strawberry Granita

Posted on May 26th, 2008
by Minal
Categories:
  • Mocktails and Drinks

Ingredients:
3 cups fresh strawberries; chopped,
1 cup water,
1/2 cup granulated sugar,
1/2 cup fresh basil leaves.

Method:
In a pan, combine water, sugar and basil, keep on flame and bring to boil stirring occasionaly. Simmer till the mixture thickens like a syrup. Strain the mixture and let it cool at room temperature. Once it cools down add the strawberries to it, and blend them in the blender until smooth. Place this in a tray, cover with cling film and refrigerate for 45 minutes or until it is frozen. Using a fork whisk the granita well, cover and freeze again. Again whisk it and freeze further. Now remove the granita from the freezer, scrape using the fork and form icy flakes. Serve in wine or martini glasses.

(Visited 4 times, 1 visits today)
  • drink
  • granita
  • mocktail
  • strawberry

Minal

Minal is a designer, mother, cook, dancer, enthusiast and a creative soul. She is the founder of foodatarian.com.

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mocktails says:
June 12, 2008 at 5:25 pm

[…] […]

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About Me

About Me

Minal is a designer, mother, cook, writer, dancer, enthusiast and a creative soul. Early on, she took cooking as a passion but now cooking for her kids and her family is a challenge which she has accepted :) In her world, cooking isn’t just perfection but a loving effort to make her family and friends enjoy her food. Join her in her journey of cooking on foodatarian.

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