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  • Tag: aaloo

Aaloo

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Yogurt and Mustard Sauted Potatoes

  • Continental Cuisine
  • For Beginners
  • For Kids
  • Quick and Easy Recipes
  • Vegetables
This is the simplest recipes of all that I have prepared so far. It takes less than 3 minutes to prepare. Fried potatoes with a...

Minal

June 12, 2009
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Aloo Methi (Potato Fenugreek Vegetable)

  • For Beginners
  • For Kids
  • Maharashtrian
  • Quick and Easy Recipes
  • Vegetables
A simple yet delicious and not to forget healthy vegetable recipe. Potatoes and fenugreek flavored with cumin, garlic, chillies, onions and tomatoes. A recipe that does not take much cooking time and...

Minal

March 31, 2009
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Dum Aloo

  • Festive Recipes
  • Punjabi
  • Vegetables
I cooked this ‘Dum Aloo’ this Diwali and all of us just loved it. It is a simple and awesome recipe prepared from most common ingredients. Ingredients: 12 baby potatoes,...

Minal

November 3, 2008
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Tikha Chana Alu (Spicy Chickpeas and Potatoes)

  • For Beginners
  • Vegetables
Ingredients: 250 gms red chana (red gram or chickpeas); soaked overnight. 3 large potatoes; boiled and diced, 1 tsp rai (mustard seeds), 1/4 tsp heeng...

Pooja

October 7, 2008
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Indian-style Potato Wedges

  • For Kids
  • Snacks and Appetizers
Ingredients: 4-5 large potatoes, 2-3 tbsp vegetable oil, Salt to taste, 1 tsp red chilli powder or paprika, 1/2 tsp garam masala, 3/4 tsp dhania (coriander) powder, 1/2 tsp frshly...

Minal

August 21, 2008
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Potato Filling

  • For Kids
  • Rotis and Parathas
  • Snacks and Appetizers
  • Stuffings and Fillings
This filling is mostly used in samosas. But you can also use it in bread rolls, alu parathas, patties, etc. Ingredients: 3-4 large potatoes; boiled, peeled and mashed, 1 cup...

Manjiri

August 15, 2008
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Mint Baby Potatoes

  • Continental Cuisine
  • For Kids
  • Quick and Easy Recipes
  • Vegetables
Ingredients: 5 Baby potatoes; boiled and peeled, 1 tbsp butter, 1/4 tsp turmeric powder, Few sprigs of mint leaves; chopped, Salt to taste. Method: Melt...

Pooja

August 6, 2008
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Poatato Stuffing for Masala Dosa

  • Fast Food
  • For Beginners
  • Maharashtrian
  • Quick and Easy Recipes
  • South Indian
  • Vegetables
Ingredients: 5 potatoes; boiled, peeled and coarsely mashed, 2 large onions; cut into halves and sliced, 10-12 curry leaves, 1 1/2 tsp mustard seeds (rai), 1/2 tsp heeng (asafoetida), 4-5...

Minal

August 6, 2008
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Drumsticks with Potatoes

  • Vegetables
  • Weight Watchers
Ingredients: 4 drumsticks; washed, peeled and cut into 2″ pieces, 2 large potatoes; washed, peeled and cut into long pieces, 2 onions; halved and slices, 2 small tomatoes; halved and...

Sheela

July 17, 2008
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Potato Fingers

  • For Beginners
  • For Kids
  • Quick and Easy Recipes
  • Snacks and Appetizers
This is one of my favorite recipes. I usually prepare this when I am bored of preparing anything elaborate in my meal. Potatoes are always...

Minal

June 23, 2008
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About Me

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Minal is a designer, mother, cook, writer, dancer, enthusiast and a creative soul. Early on, she took cooking as a passion but now cooking for her kids and her family is a challenge which she has accepted :) In her world, cooking isn’t just perfection but a loving effort to make her family and friends enjoy her food. Join her in her journey of cooking on foodatarian.

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