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Beginners

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Quick Stir-Fried Okra

  • For Beginners
  • Quick and Easy Recipes
  • Vegetables
A quick and recipe of lady fingers or okra or bhindi. Since it doesn’t require any skills, it is ideal for beginners and bachelors. This...

Manjiri

July 18, 2009
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Jhatpat Gobhi Sukha

  • For Beginners
  • Quick and Easy Recipes
  • Vegetables
A quick cauliflower recipe, sauted in yogurt and spices. Ingredients: 2 cups cauliflower florets (gobhi), 1 cup thick yogurt (curd), 1 1/2 tbsp besan (gramflour), 3/4 tsp ginger-garlic paste, 1/4...

Minal

July 1, 2009
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Kala Chana Sabji (Black Chickpeas Vegetable)

  • For Beginners
  • Maharashtrian
  • Vegetables
I prepare this recipe regularly at home. It is very simple and withing few ingredients that are easily available at home. Hope you like it. Ingredients: 1 cup kala chana;...

Minal

June 13, 2009
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Yogurt and Mustard Sauted Potatoes

  • Continental Cuisine
  • For Beginners
  • For Kids
  • Quick and Easy Recipes
  • Vegetables
This is the simplest recipes of all that I have prepared so far. It takes less than 3 minutes to prepare. Fried potatoes with a...

Minal

June 12, 2009
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Sicilian Chicken

  • Chicken
  • Festive Recipes
  • For Beginners
  • For Kids
  • Recipes for Parties
  • Starters and Others
Ingredients: 4 boneless and skinless chicken breasts; 1/2 cup Parmesan cheese, 2-3 tbsp flour, 1 cup mushrooms; sliced, 1/4 cup pimento stuffed green olives, 1/4 cup chopped peppers (optional), 2...

Minal

June 3, 2009
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Spinach and Corn Rolls

  • Fast Food
  • For Beginners
  • For Kids
  • Microwave Cooking
  • Quick and Easy Recipes
Ingredients: 15 large spinach leaves, 1 cup wheat flour, 1 1/2 cup milk, 1 cup sweet corn kernels; blanched, 2 tsp butter, 1 tsp finely chopped garlic, 1 tsp chilli...

Minal

May 20, 2009
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Potato Stuffed Karela (Bitter Gourd)

  • For Beginners
  • For Kids
  • Maharashtrian
  • Vegetables
Karela or Bitter melon/gourd has immense medicinal value and hence diabetic patients are prescribed to eat it in ample quantities. This recipe of stuffed karela...

Mita

May 16, 2009
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How to avoid lumps while preparing white sauce?

  • Chutney, Sauces and Pickles
  • Continental Cuisine
  • For Beginners
  • Quick and Easy Recipes
Many viewers have asked me this question and believe me I myself too initially had this problem while preparing white sauce. There are two simple tricks. 1. Always use cold...

Minal

May 3, 2009
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Bread Pudding in 20 minutes

  • Desserts
  • For Beginners
  • For Kids
  • Quick and Easy Recipes
  • Recipes from leftovers
This Bread Pudding recipe is very simple, with 6 ingredients and you can prepare it in a pressure cooker in 20 minutes. Ingredients: 110 gms bread slices (best if day old); roughly...

Mita

April 16, 2009
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Tomato Rice

  • For Beginners
  • For Kids
  • Quick and Easy Recipes
  • Recipes from leftovers
  • Rice
Tomato Rice is a rice recipe with tangy flavor of tomatoes. It is a simple preparation that take only 10 minutes. Can be prepared in a hurry and...

Sheela

April 2, 2009
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About Me

About Me

Minal is a designer, mother, cook, writer, dancer, enthusiast and a creative soul. Early on, she took cooking as a passion but now cooking for her kids and her family is a challenge which she has accepted :) In her world, cooking isn’t just perfection but a loving effort to make her family and friends enjoy her food. Join her in her journey of cooking on foodatarian.

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