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  • Tag: bhaji

Bhaji

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Batanical Curry (South-Indian Mushroom and Peas Curry)

  • South Indian
  • Vegetables
My friend had prepared this recipe and sent it over. I just loved the way she had combined the not so Indian traditional vegetable – mushroom...

Minal

October 22, 2009
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Moong Dal Pakora (Green Gram Fritters)

  • Fast Food
  • Recipes for Parties
  • Snacks and Appetizers
My Mom-in-law made these delicious ‘Moong Dal Pakoras’ last evening. This snack is prepared from split green gram or dhuli moong ki dal. Since only few ingredients go in this...

Minal

September 11, 2009
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Easy Aloo Mutter (Indian Peas and Potato Gravy)

  • For Beginners
  • Maharashtrian
  • Punjabi
  • Vegetables
I am not sure from which part of India has this recipe originated, but green peas curry is prepared commonly in every household in India. Since India a multilingual nation, this...

Minal

September 1, 2009
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Kadhai Bhindi aur Aloo (Stir fried Okra with potatoes)

  • Vegetables
Ingredients: 400 gms bhindi (okra); washed, dried and cut vertically into two pieces, 3-4 small potatoes; cut into long pieces and parboiled, 4-5 cloves of...

Minal

August 28, 2009
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Mixed Vegetable Masala

  • Maharashtrian
  • Vegetables
My mother uses fresh coconut in many of her recipes. But after marriage, I often miss the taste and delicious recipes that she prepares. I often use shortcuts while cooking. That’s because as...

Minal

August 20, 2009
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Mixed Vegetables in Green Coconut Gravy

  • Vegetables
A simple yet rich and delicious recipe with a subtle coconut and coriander flavor. This is my mom-in-law’s recipe, so I dedicate this post to her. Ingredients: 1 cup cauliflower...

Sheela

August 11, 2009
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Bhindi Do Pyaza

  • For Beginners
  • Quick and Easy Recipes
  • Vegetables
Ingredients: 1/2 kilo bhindi; slantly chopped into medium slices, 2 large onions; diced into 1/4″ pieces, 1 large tomato; diced into 1/4″ pieces, 1/4 tsp...

Minal

July 11, 2009
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Mix Vegetable Curry

  • Vegetables
Ingredients: 1 1/2 cups cauliflower florets, 2 carrots; diced, 3/4 cup shelled green peas, 3/4 cup paneer (cottage cheese) cubes, 1 onion; very finely chopped, 1/2 tomato; finely chopped, 1...

Minal

July 2, 2009
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Jhatpat Gobhi Sukha

  • For Beginners
  • Quick and Easy Recipes
  • Vegetables
A quick cauliflower recipe, sauted in yogurt and spices. Ingredients: 2 cups cauliflower florets (gobhi), 1 cup thick yogurt (curd), 1 1/2 tbsp besan (gramflour), 3/4 tsp ginger-garlic paste, 1/4...

Minal

July 1, 2009
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Kala Chana Sabji (Black Chickpeas Vegetable)

  • For Beginners
  • Maharashtrian
  • Vegetables
I prepare this recipe regularly at home. It is very simple and withing few ingredients that are easily available at home. Hope you like it....

Minal

June 13, 2009
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About Me

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Minal is a designer, mother, cook, writer, dancer, enthusiast and a creative soul. Early on, she took cooking as a passion but now cooking for her kids and her family is a challenge which she has accepted :) In her world, cooking isn’t just perfection but a loving effort to make her family and friends enjoy her food. Join her in her journey of cooking on foodatarian.

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