Palak Pakoda (Spinach Fritters)
Ingredients: 2 cups palak (spinach) leaves, 1 cup besan or gram flour (or as per requirement), 2 green chillies, finely chopped, 1/2 tsp turmeric powder,...
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Bhajiya
Egg Pakoda (Anda Bhaji)
Ingredients: 4 eggs; hard boiled, 1/2 cup besan / gram flour, 1 tbsp cornflour or rice flour, 1 green chilli; very finely chopped, 2 tbsp chopped coriander leaves, 1/4 tsp...
Kanda Bhaji (Onion Pakoda)
Ingredients: 2 onions, cut into halves and then sliced, Besan or gram flour enough for the batter, 3/4 tsp turmeric powder, 1-2 tsp red chilli powder (as per your taste),...