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Bhajji

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Moong Dal Pakora (Green Gram Fritters)

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My Mom-in-law made these delicious ‘Moong Dal Pakoras’ last evening. This snack is prepared from split green gram or dhuli moong ki dal. Since only...

Minal

September 11, 2009
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Egg Pakoda (Anda Bhaji)

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Ingredients: 4 eggs; hard boiled, 1/2 cup besan / gram flour, 1 tbsp cornflour or rice flour, 1 green chilli; very finely chopped, 2 tbsp chopped coriander leaves, 1/4 tsp...

Minal

June 4, 2008
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Kanda Bhaji (Onion Pakoda)

  • Snacks and Appetizers
Ingredients: 2 onions, cut into halves and then sliced, Besan or gram flour enough for the batter, 3/4 tsp turmeric powder, 1-2 tsp red chilli powder (as per your taste),...

Mita

May 31, 2008
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About Me

About Me

Minal is a designer, mother, cook, writer, dancer, enthusiast and a creative soul. Early on, she took cooking as a passion but now cooking for her kids and her family is a challenge which she has accepted :) In her world, cooking isn’t just perfection but a loving effort to make her family and friends enjoy her food. Join her in her journey of cooking on foodatarian.

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