Rajasthani Thikri ki Dal
Ingredients: 1 cup tuvar/arhar dal (split Pigeon pea), 1/2 tsp turmeric powder, 1 tsp red chilli powder, Salt to taste. For the tadka – 1/2...
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Dal Fry
Dal Fry
Ingredients: 1 cup tuvar (arhar) dal, 1 tomato; chopped, 1 small onion; chopped, 15-16 garlic pods; finely chopped, 2″ piece ginger; finely chopped, 4 green chillies; chopped vertically into 2-3...