Delicacy

Ukadiche Modak (Rice Modaks – A Maharashtrian Delicacy for Ganesh Chaturthi)

Its Ganesh Chaturthi tommorrow! The occasion to welcome our favorite lord Ganesh, god of wisdom, prosperity and good fortune. While this festival is celebrated all...

Minal

August 21, 2009

4 Comments

11 Views

Strawberry with Cream and Ice Cream

Last week we went on a vacation to this hill station in Maharashtra (India) called ‘Mahabaleshwar’. It is a native place for strawberries and though summer is not the best...

Minal

June 8, 2009

1 Comment

3 Views

Pineapple Dessert

Ingredients: 2 cups pineapple juice, 1 tbsp butter, 2 eggs, 2 tbsp sugar, Few leaves of basil. Method: In a saucepan, add pineapple juice, butter and sugar and put on...

Minal

May 22, 2009

Comment

4 Views

Cannoli

Cannoli is a Sicilian pastry dessert. They are tube-shaped shells made of pastry dough, filled with a sweet and creamy filling usually containing ricotta cheese...

Minal

March 27, 2009

Comment

4 Views

Chocolate Chip Cheesecake

Ingredients: 1 cup chocolate wafer crumbs, 3 tbsp margarine/butter, 24 oz/700 gms cream cheese, softened, 3/4 cup sugar 1/4 cup all-purpose flour, 3 large eggs, 1/2 cup sour cream, 1...

Minal

March 22, 2009

1 Comment

4 Views

Khoya Paratha

Ingredients: 100gms whole wheat flour, 100gms khoya (dried milk), 80gms powdered sugar, 1/2 – 1 tsp ground green cardamom, 2 tbsp ground mixed dry fruits (optional), 100ml water, 1 tsp...

Minal

February 9, 2009

8 Comments

5 Views

Almond Burfi (II)

Festive Recipes

Ingredients: 2 cups almonds; peeled and ground to fine powder, 1 3/4 cup sugar, 1/2 cup ghee, 2 cups water, 2 cups milk powder, Ground...

Minal

October 25, 2008

Comment

3 Views

Anjeer Khoya Dry Fruit Laddu

Ingredients: 8-10 dry anjeer; soaked in little water for few hours, 100 gms khoya, 7-8 tbsp powdered sugar, 1/4 tsp kesar (saffron) dissolved in little warm water, Few drops of...

Minal

October 24, 2008

Comment

5 Views

Kaju Katli/Burfi

Ingredients: 2 cups kaju (cashew nuts); soaked into warm water for at least 2 hours, 1 cup sugar, 1 tbsp ghee, 1 tsp elaichi (green cardamom); powdered, Silver varak or sliced...

Minal

October 23, 2008

1 Comment

5 Views

Shahi Churma Laddoo

Ingredients: For the churma- 2 cups coarsely ground wheat flour, Milk as required to knead dough, A pinch of salt, 1/4 cup melted ghee. Other-...

Manjiri

October 21, 2008

Comment

6 Views

Bakers Basket	Breakfast and Brunch
Chicken	Desserts
Food Tips	For Beginners
For Kids	Meat
Quick and Easy Recipes	Salads

Breakfast and Brunch	Chicken
Desserts	Food Tips