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Dumplings

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Moong Dal Vadas (Green Gram Dumplings)

  • Fast Food
  • For Kids
  • Snacks and Appetizers
These small moong dal vadas are easy to prepare and taste damn good. They can be served as a tea-time snack or even with your...

Minal

April 29, 2009
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Palak Kofta Curry (Spinach dumplings in gravy)

  • Vegetables
Ingredients: (Serves 4-5) For the koftas- 2 cups finely chopped spinach leaves (Palak), 2-3 tbsp crumbled paneer, Cornflour and gramflour for binding, 1/2 tsp green chilli paste, 1 tsp garlic...

Minal

November 6, 2008
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Shahi Churma Laddoo

  • Festive Recipes
  • Indian Sweets (Mithai)
Ingredients: For the churma- 2 cups coarsely ground wheat flour, Milk as required to knead dough, A pinch of salt, 1/4 cup melted ghee. Other- 2 cups powdered sugar, 1...

Manjiri

October 21, 2008
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About Me

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Minal is a designer, mother, cook, writer, dancer, enthusiast and a creative soul. Early on, she took cooking as a passion but now cooking for her kids and her family is a challenge which she has accepted :) In her world, cooking isn’t just perfection but a loving effort to make her family and friends enjoy her food. Join her in her journey of cooking on foodatarian.

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