Atta Laddu (Kankeche Ladoo)
My family members are fond of having sweets after their meals, although a small portion. Being a working woman I cannot prepare sweets everyday. But...
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Laddu
Besan Laddoo I
Ingredients: 2 cups besan (chickpea flour), 1 1/2 cup powdered sugar, 1 cup ghee, 1/4 cup warm milk, A pinch of saffron (kesar), 1 tsp ground elaichi (green cardamom), A...
Anjeer Khoya Dry Fruit Laddu
Ingredients: 8-10 dry anjeer; soaked in little water for few hours, 100 gms khoya, 7-8 tbsp powdered sugar, 1/4 tsp kesar (saffron) dissolved in little warm water, Few drops of...
Shahi Churma Laddoo
Ingredients: For the churma- 2 cups coarsely ground wheat flour, Milk as required to knead dough, A pinch of salt, 1/4 cup melted ghee. Other-...
Beetroot Carrot Laddu
Ingredients: 1 cup grated beetroot, 1 cup grated carrot, 1 cup grated fresh coconut, 1 cup sugar, 1/2 cup milk, Dessicated coconut as per requirement to coat the laddus. For...
Khajur Laddu (Date dumplings)
Ingredients: 1 cup wheat flour, 1 cup gram flour or besan, 1/2 cup ghee (home made butter), 1 cup grated jaggery, 1/2 cup deseeded khajur or dates, 2 tbsp each...
Delicious Suji ke Laddu (Semolina dumplings)
A Maharashtrian recipe for rava or suji laddus. These laddus are too soft, they melt as soon as you put them into your mouth…Yummmm! Ingredients:...