Sour Yogurt Pakoras
I always prepare my yogurt at home, but for some reasons it became sour once. Since it was in a large quantity I didn’t know...
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Leftover
Tips for leftovers
1. Leftover sabjis form a good stuffing for parathas. So if you have leftover sabjis like cauliflower, alu, methi, palak, alu-methi, alu-palak, just mash the sabji, fill this stuffing into...
Bread Pudding in 20 minutes
This Bread Pudding recipe is very simple, with 6 ingredients and you can prepare it in a pressure cooker in 20 minutes. Ingredients: 110 gms bread slices (best if day old); roughly...
Tomato Rice
Tomato Rice is a rice recipe with tangy flavor of tomatoes. It is a simple preparation that take only 10 minutes. Can be prepared in a hurry and...
Fodnicha Bhat (Tadka Rice)
This is a recipe that can be prepared with leftover rice, and is so simple that you can prepare it in 5 minutes. Serve with spicy mango pickle to get an...
Dal Paratha (Indian Bread made out of lentils)
Ingredients: (Makes around 5-6 small parathas) 1/2 cup leftover dal (any prepared dal like moong, tuvar, etc.), 1 tbsp gramflour (besan), Wheat flour as required, 1 tsp ginger-garlic paste, 1...
Chapati Khuskura
Ingredients: 3 chapatis, 1 large onion, chopped, 1 tsp mustard seeds, 1/2 tsp turmeric powder, 1 tsp red chilli powder, 1/2 tsp sugar, Salt to...