Potato Balls in Spinach Gravy (Palak ke Saag me Malai aur Alu ke Kofte)
Ingredients: For the koftas – 2 medium size potatoes; boiled, peeled and mashed, 1/2 cup thick cream, 8-10 cloves of garlic; coarsely crushed, 1 green chilli;...
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Malai
Methi Mutter Malai (Fenugreek and Peas in Cream)
Ingredients: 2 cups coarsely chopped methi (fenugreek) leaves, 1 cup mutter (green peas); parboiled, 2 onions, 3 green chillies, 1″ ginger; crushed, 3-4 cloves garlic; crushed, 5 laung (cloves), 2″...
Malai Kofta
Ingredients: For koftas- 100gms paneer; crushed, 100gms khoya; 3-4 medium size potatoes; boiled, peeled and mashed, 25gms cashew nuts, 25gms raisins, Cornflour or maida (sieved wheat flour) for binding, 3-4...
Malai Chicken (Creamy Chicken)
Ingredients 700 gms Chicken pieces, 3 large onions, 2 tomatoes Butter – 200 gm 1 tsp ginger-garlic paste, 6 badi ilaichi(cardamom), 2 dalchini(cinnamon), 6 laung(cloves)...
Punjabi Malai Rajma
Ingredients: 1 cup rajma (red kidney beans) soaked over in water, 1 large onion, finely chopped, 1 cup finely chopped tomatoes, 1/2 tsp turmeric powder, 2 tsp red chilli powder,...
Kashmiri Malai Rajma
Ingredients: 1 cup rajma (kidney beans), 2 tbsp yoghurt, 1/2 tbsp cream, A pinch of soda bicarb, 3 tomatoes, pureed, 100 gms khoya (thickened milk) grated, 1 tsp coriander (dhania)...