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Namkeen

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Mini Samosas

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  • Punjabi
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Ingredients: For the covering- 1 cup maida (refined wheat flour), 1 tsp ajwain, 1 tsp oil, Salt to taste, Warm water to knead dough. For...

Sheela

October 25, 2008
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Idli Upma

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Ingredients: 5 idlis, chopped into small pieces, 1 small onion, chopped, 1 small tomato, diced, 1/2 tsp mustard seeds (rai), 8-10 curry leaves, 1/2 tsp asafoetida (heeng), 2 dry red...

Sheela

June 22, 2008
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About Me

About Me

Minal is a designer, mother, cook, writer, dancer, enthusiast and a creative soul. Early on, she took cooking as a passion but now cooking for her kids and her family is a challenge which she has accepted :) In her world, cooking isn’t just perfection but a loving effort to make her family and friends enjoy her food. Join her in her journey of cooking on foodatarian.

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