Spinach Parathas (Palak Paratha)
Ingredients: (Makes 10-12 parathas) 1 cup spinach (palak) puree*, 1 small potato; boiled, 1 small onion + 1 small green chilli; ground to paste, 2...
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Parotha
Mix Veg Cheese Paratha
Ingredients: Kneaded whole wheat dough, Ghee/Butter/Oil for roasting. For the stuffing- 1 carrot; finely grated, 1 capsicum; finely grated or chopped, 1 cup cauliflower florets; washed, pat dried and finely...
Kheema Stuffed Paratha
Ingredients: For the paratha covering- 2 cups whole wheat flour (atta), 1 cup maida, Salt to taste, 2 tbsp melted ghee, Water for kneading. For the kheema stuffing- 500gms minced...
Paneer Stuffed Methi Paratha
This recipe for stuffed paratha is my innovation; with a mixture of Punjabi and Maharashtrian flavor; tried, tested and loved by my family and friends....
Methi Paratha
Ingredients: 1 cup finely chopped methi (fenugreek) leaves, 1 cup wheat flour, 2 tbsp gramflour (besan), 1 onion; grated, 1 green chilli; deseeded and finely chopped, 1/4 tsp turmeric powder,...
Dal Paratha (Indian Bread made out of lentils)
Ingredients: (Makes around 5-6 small parathas) 1/2 cup leftover dal (any prepared dal like moong, tuvar, etc.), 1 tbsp gramflour (besan), Wheat flour as required, 1 tsp ginger-garlic paste, 1...
Paneer Paratha
Ingredients: 2 cups atta(whole wheat flour), Water to knead flour, Salt to taste, Ghee(butter), Stuffing- 100gms paneer (cottage cheese),mashed, 1 onion, finely chopped, 1 tsp...
Mixed Vegetable Stuffing
Ingredients: 1 cup each vegetable chopped – French beans, Carrots, cabbage, cauliflower, 1 cup green peas, 2 onions; finely chopped, 2 tomatoes; finely chopped, 4 green chillies; finely chopped, Chopped...
Date Paratha
A healthy breakfast, lunch box or tiffin recipe. Ingredients: 1 cup seedless dates (khajur), soaked in milk for 1 hour, Jaggery as per taste, Milk as per requirement, Wheat flour...
Mooli ke Parathe (Raddish Paratha)
A healthy breakfast, lunch, lunch box, tiffin recipe. Ideal meal option for children since they do not like to eat radish. Ingredients: (Serves 4-5) 2...